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Smuttynose Julio’s Ry(e)an Ale

 (RETIRED)
overall
97
99
style
Serve in Shaker, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 116   WEIGHTED AVG: 3.67   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Rye ale aged in Sazarec rye whiskey, Buffalo Trace bourbon, and Four Roses bourbon barrels, brewed exclusively for Julio’s Liquors in Westboro. This beer was on sale on Sunday, May 23, 2010, at their 8th Annual Spring Beer Fest.


3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
sebletitje (6895) - Enghien, BELGIUM - AUG 25, 2010
Dog Days of Summer Gathering, thanks growler. copper,t an. aroma, woot woot, bourbon goodness, loads of caramel, malty, rye and butterscotch/vanilla and oak wood. flavors, caramel malts, barrel is definitely more present here than anticipated in the nose, rye is mild adding just enough thickness to the palate and mild spices. A nice beer, good use of the Buffalo Trace that at times seems to overtake most of the other elements of this beer.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
j12601 (6743) - Poughkeepsie, New York, USA - OCT 15, 2010
Bottle at a tasting at Paul’s place. Pours a hazed ruby brown with a thin beige head. Spicy rye and caramel, with a light amount of alcohol present. Bourbon, spicy rye, more bourbon fueled vanilla. Malty, thick and delicious. Sweet and malty finish. Nice stuff.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Plovmand (6588) - Helsinge, DENMARK - FEB 24, 2011
Bottle. Hazy deep amber pour with a medium off white head. The aroma is sweet malty and light hoppy with notes of sweet fruit, bourbon and caramel. The flavour is sweet toasted malt, tobacco, bourbon, hops, caramel, dark fruit and raisins. Sweet fruity finish. Very nice.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
arminjewell (6414) - Lansing, Michigan, USA - OCT 11, 2010
Bottle, huge thanks to Skyview. Hazy reddish brown pour, with thin, dissipating white head. Aroma has big bourbon, whiskey, rye and a touch of booze. Taste up front is sweet bourbon and vanilla, leading into the rye whiskey and spice, with a slightly sweet and boozy finish. Very complex and good beer.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
BBB63 (6152) - La Porte, Indiana, USA - SEP 12, 2010
Bottle provided by Shawn at our "little" tasting: Maple hued with a creamy head and left very good lace upon the glass. The aroma has a distinct cotton candy and bubblegum character more than the expected vanilla, flowery and rye tones, some alcohol brashness along with crystal and doughy malts. Starts quite sweet with a sugary and malty overtone supported by dark and citric fruits, light bourbon and earthy yeast. The rye character seems a bit muted by all that sweetness but does come about as it warms, a minty and anise like twang towards the finish. While the mouth feel is a tad thin and soft, there is still a sticky and oily quality that more than makes up for that. A bit unique and interesting but methinks it may have spend a bit too much time in the regular bourbon barrels and not enough time in the rye whiskey barrel. As much as I love Rye, I found both Rye beers tonight sort of disappointing. That said, it would be something I would try again on a fresher palate.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
blutt59 (6032) - Dallas, Texas, USA - AUG 31, 2010
bottle, thanks to exiled, pours golden amber color with a great creamy toffee, vanilla aroma, flavor of rye whiskey, toffee caramel, warm silky smooth finish

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mora2000 (5853) - McKinney, Texas, USA - SEP 1, 2010
Thanks to Exiled for sharing this bottle. The beer pours a reddish-amber color with an off-white head. The aroma is very nice. I get notes of alcohol, maple, oak, rye and vanilla. The maple seems to be the most dominant aroma. The flavor is maple, vanilla, bourbon, rye and oak. The bourbon and maple really come through in the flavor, but the beer is still very easy to drink. Medium mouthfeel and medium carbonation. Very good.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BoBoChamp (5759) - Gent, BELGIUM - JUN 17, 2012
65cl, no mention of ABV, as Ry(e)an Ale, new exclusive American brew Anno 2010, thx to Secret Santa!, complex brew, sweet/spicy and slightly alcoholic/woody, heavy, yet balanced, cloudy, small head, good brew, yet expensive!

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
thirdeye11 (5634) - Dallas, Texas, USA - OCT 2, 2010
(22oz bottle thanks to Exiled) rich orange-brown with lasting film of tan bubbles. Nose of rye, brown sugar, mild bourbon. Taste of bourbon, rye, brown sugar, alcohol, mild oxidation, creamy body and warming alcohol.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
riversideAK (5624) - Shoreline, Washington, USA - DEC 21, 2010
Citrusy spicy rye nose, some bourbon vanilla, soft alcohol. Really pleasant bourbon actually. Nice nose! Copper pour, well filtered, nice head/lace. Nice bourbon barrel throughout, vanilla, rye, some citrus here and there. Nice bodied, creamy. Balanced.


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