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RATINGS: 116   WEIGHTED AVG: 3.67   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Rye ale aged in Sazarec rye whiskey, Buffalo Trace bourbon, and Four Roses bourbon barrels, brewed exclusively for Julio’s Liquors in Westboro. This beer was on sale on Sunday, May 23, 2010, at their 8th Annual Spring Beer Fest.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TomDecapolis (4427) - Lawrence, Kansas, USA - DEC 28, 2010
Pours a deep amber/orange with a medium off white head. Aroma of bourbon, vanilla, dark fruits, rye and oak. Flavor was a mix of the same with the bourbon certainly there but not overpowering. Well done bourbon aged beer.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
markwise (4424) - North of Tampa, Florida, USA - JUL 10, 2010
Thanks kiefdog for the share. Pours opaque copper amber with a tan head. Nose is orange, sugar, rye, whiskey, vanilla, bourbon, caramel, and slight grain. Flavor is similar with lots of bourbon, vanilla, whiskey, caramel, rye, and sweetness. Very unique, barreled rye beer. Medium body with lingering bourbon and vanilla. Extremely palatable for a rye beer.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
badgerben (4385) - Blaine, Minnesota, USA - SEP 2, 2010
Thanks to Skyview! Copper color with no head. Light aroma of apple and oak. Strong malt and bourbony flavor. Light oak/vanilla.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JK (4349) - St. Louis Park, Minnesota, USA - MAR 12, 2011
There is some sour rye in the flavor. Brown sugar and bourbon, which makes this hot on the palate, and also a fairly thick beer. Very little carbonation. The bourbon works about as well as bourbon can work in a beer.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
thornecb (4291) - Marblehead, Massachusetts, USA - AUG 1, 2012
Pours clear dark amber into a snifter. White head with medium retention recedes to hug rim. Sweet rye and bourbon aromas. Thin with sour toffee upfront turning to a mild bourbon before the hot lasting rye burn.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JCB (3999) - Durham, North Carolina, USA - OCT 23, 2010
22oz from wavers1 - thanks, Baker! The pour is a deep dank dark orange to amber, with a slightly too still body. Huge bourbon nose, even overpowering. The mouthfeel is a bit slick, enhanced by the sweetness of the malt profile and the booziness. But the barrel has more complexity in the taste than in the nose, yielding a beer that’s kinda wheatwine-ish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Ernesto987 (3526) - Connecticut, USA - AUG 10, 2011
Base beer is a sweet malty rye ale. Bourbon aging this type of beer is going to take it over but the bourbon used is awesome, elegant complex vanilla and bourbon all of the palate and nose of this beer. Lightest beer I have enjoyed from smuttynose. They usually can’t make anything that isn’t a porter or stout.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
jrallen34 (3478) - Chicago, Illinois, USA - MAR 30, 2011
A clearish light brown beer, ugly. A light tan head ok retention, but watery lacing...The aroma is tons of bourbon, with rye and touch of spice. Too much bourbon for me, not balanced...The taste is more of the same, generic bourbon that most ok ba beers taste like, woodford reserve anyone? The bourbon dominates and I’m just not into it at all. Way to hot. Not worth trying.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
nickd717 (3457) - San Francisco, California, USA - JUN 23, 2010
Bottle shared at a tasting by someone in the local BA group. Pours a great clear dark reddish-brown color with an off-white head and good retention. Aroma is rye, caramel, fruity notes, and mild bourbon. Flavor is slightly sweet, caramel and toffee malt, rye, vanilla, oak, and bourbon. More oak than bourbon. Palate is decent. Medium-bodied with a smooth mouthfeel and soft carbonation. Pretty good beer overall.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Beerlando (3342) - Orlando, Florida, USA - AUG 17, 2010
Bomber. The pour yields a clear, deep and dark crimson to cherrywood colored body. A small, creamy, steadfast head of khaki colored foam gives dense, pronounced sheets of lacing that cling hard to the glass. The nose, while admittedly a bit boozy, shows mouth watering notes of caramel, toasted toffee, dates, and bright cherries. Vanilla is pervasive throughout, offering a woody, spicy element that seems plays nicely with the caraway seed and crusty rye bread notes. Flavors are just as nicely constructed. Toasted toffee and caramel are rich and decadent, but not overly sugary, seemingly lightened by charred, spicy oak and soft, semi-dry cherry elements. The yeast profile seems very bready, hinting at both rye and pumpernickel. Medium-full in body, with soft yet persistent carbonation and a pleasing, semi-dry finish, the palate manages to satisfy from a weight standpoint while avoiding any annoying stickiness. Being a huge fan of Sazerac Rye, Buffalo Trace, and Smuttynose, I was salivating at the thought of this brew. Thankfully, it did not disappoint. Excellent beer.


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