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Smuttynose Scotch Style Ale

Smuttynose Scotch Style Ale - Scotch Ale

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 Percentile 
92
overall
Brewed by Smuttynose Brewing Company
Style: Scotch Ale

Portsmouth, New Hampshire USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
2563.63/5.03.61/5.0Autumn7.8%85.5Thistle
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Commercial Description:
Dark brown in color. Candy sugar in used when brewing this beer. Available in September.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 estoppel (1028), Buffalo, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Mar 26, 2005  
Fruity malt nose, off-white head, brownish-amber body. Strawberries and caramel in the body, mild finishing bitterness. Some alcohol presence, surprising since it’s only 6.2%.


 rudolf (1734), Buffalo, New York, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Mar 23, 2005  
Dirty dark tan. THin head. Brown sugar malt nose and quite fruity. A bit earthy. Malt, plum, lemon, brown sugar.. An almost belgian frutiness. Nice but not a scotch IMHO


 Cletus (5002), Connecticut, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/58/103/515/20
Feb 11, 2005  
Pours a dark amber in color with a small head that does not last. Smells of rasberries and bananas. Tastes of caramel and cloves. Decent.


 tiggmtl (4307), Vancouver, British Columbia, Canada
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Feb 7, 2005  
Chocolate, fruit, mild alcohol in the aroma. Muddy brown coloured body with shy tan head that recedes to cover with some sudsy lacing. Very alcoholic flavour initially that recedes slightly leaving a yeasty, fruity base with some round butterscotch tones that leads to a dry, roasty, bitter finish. Somewhat oily in texture with medium-light body that just doesn’t seem thick enough for a scotch ale. I would have preferred a more malty profile. Bottle sampled with DumDum, Nicholas and Olivier.


 Silphium (2114), Haslett, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jan 25, 2005  
Deep red body, medium cream head. Caramely aroma with dark fruit and hints of peat. Sweet caramely, toasty body with touches of dark fruit. Just a touch of smoked malt flavor. Rich, deep body. Have to stick with the consensus here; this is a very solid beer, perfect for the style yet not broaching any new ground. Thanks Dan (jah noth) for the bomber!


 BeerandBlues2 (3201), Colorado Springs, Colorado, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
Jan 19, 2005  
Bomber from dirtymike. Pours coppery nut brown to a clean mahogany with a small bubbly tan head that gathers up around the glass edge to then give a nice film of lacing as you enjoy the brew. Aroma is complex caramel malts with creamy oats and sweet mild chocolate notes. The initial draw is sweet caramel malt and then you notice the sublte alcohol coming through with a fizziness to it and then a creamy roasted malt tingles your mouth while you wait for the next draw. The palate is warm and medium to full-bodied and fizzy, and leaves your mouth watering while waiting for the next draw. A most inviting and drinkable brew.


 5000 (2409), Hardened Liver, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jan 19, 2005  
Bottle pours deep red, orangish tint, small light tan fizzly head, hazy, strong carbonation, with spotty lacing.   Malty aroma, slightly buttery, but also a bit medicinal.   Sweet malts on the tongue, soft bitterness, slightly thick and biscuity.   A lighter scotch ale (in flavor), but tiz fairly smooth.   Medium body, somewhat thick mouthfeel.   Light finish, sweet and malty.   Not bad!   Thanks goes out to radiomgb for the trade!


 shadey (1496), Rochester, New York, USA
2.9 Aroma Appearance Flavor Palate Overall
4/104/55/103/513/20
Jan 17, 2005  
Muddy brown color. Alcohol aroma kinda dominates. Malty sweet flavor initially. Alcohol appears and begins to dominate as it warms. A little too much alcohol flavor for a 6.2% brew. Seems a little wrong to me.



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