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Smuttynose Scotch Style Ale

Smuttynose Scotch Style Ale - Scotch Ale

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 Percentile 
92
overall
Brewed by Smuttynose Brewing Company
Style: Scotch Ale

Portsmouth, New Hampshire USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
2563.63/5.03.61/5.0Autumn7.8%85.5Thistle
View Statistics  P 

Commercial Description:
Dark brown in color. Candy sugar in used when brewing this beer. Available in September.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 timsilvia32 (445), from Michigan now in Charlotte, North Carolina, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jan 26, 2009  
22oz bottle. Nice ruby/amber pour with a tan ring of little bubbles. Carmelly sweet malty aroma. Taste has the standard sweetness of carmel/toffee and malt, but accented with some raisin and a bit of apple. More lively in the mouth than it appears like it would be, yet sticky enough to represent the style well. Nearly no bitterness. Brown sugar nicely melts away nicely. Drinkability is good and improves at it warms. Another solid performer from Smuttynose.


 ElDuderino (136), Jamaica Plain, Massachusetts, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Jan 26, 2009  
On tap at the Publick House in Brookline. Body is a dark murky brown with a thin off white head that disapates quickly. It smells sweet and tangy with notes of toffee, burnt butter and some sea kelp. Pallate is smooth and rich and has some double bock yeasty characteristics going on. Flavor or mild and sweet with soft toasted malty notes dominating. There are hints of dry bread and wet fall leaves, although I am not sure how I know what those taste like. All in all it was mediocre and better in a bottle, IMO.


 Ughsmash (3983), Waukesha, Wisconsin, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Jan 24, 2009  
Bomber. Poured clear coppery-orange with a short cap of off-white head. The aroma was very peaty with a smoky impression over aged caramel and bready notes.. cool impression of a lighter Islay whiskey. The flavor was also full of peaty smoke over a caramel base.. some peppery spicage around the edges.. picked up more bitterness toward the finish that didn’t entirely go with the flow.. overall tasty and fairly well balanced. Medium-bodied with adequate carbonation on the palate.. left a watered-down whiskey impression on the finish. I’d gladly drink this again.


 Crosling (1854), Loveland, Colorado, USA
2.7 Aroma Appearance Flavor Palate Overall
6/103/55/102/511/20
Jan 23, 2009  
Dark brown-mahogany colored ale with a flimsy, wispy light tan head. Nose dominated by smoke & caramel tinged malts, with a touch of apple. Flavor lacks malt depth, has a poor, thin mouth feel. Only a light hint of smoke, with a touch of caramel. A major disappointment.


 emerica56 (575), Bristol, Rhode Island, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
Jan 23, 2009  
Pours a cloudy redish brown with a thin head that fades quick as it was dumped into a trappist glass. The nose is very earthy and nutty with some floral hops. There is also an aroma of candi sugar. The flavor os nice and robust with tos of malt and a bitter finish. The booze is well hidden and there is so much going on in the flavor i never want the beer to end. Overall it is a great beer with a good balance of malt and hops with the right amount of carbonation.


 after4ever (2711), Brier, Washington, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/104/512/20
Jan 18, 2009  
22. Thanks, SuzyGreenberg! Pours a slightly hazy dark amber with bright garnet highlights. Mild sweet brown bread and soft fruit nose. Creamy soft medium body with subdued carb. Brown bread and overripe fruit on the mid-palate. Mild finish. Way too restrained to really be enjoyable; surprisingly little power, depth, or complexity for 7.8%.


 malrubius (969), Valley Stream, New York, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/57/105/515/20
Jan 13, 2009  
22 ounce bottle split in pint glass. Dark reddish amber with nice lasting head and lace. Toasted brown sugar and ripe cherry raisin aroma with mild peatiness. Fruity caramelized brown sugar with very mild peat and smooth clean finish. Manages to avoid the sugary cough syrup flavor that plagues so many American Scotch ales. I like a little more peat smokey Scotch, but this is pretty good. Medium-full body and medium low carbo makes for a nice creamy mouthfeel. Very good.


 Jblauvs (533), Manchester, New Hampshire, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Jan 12, 2009  
brownish pour, slight head. Earthy, peaty malt aroma. sweet malt mouthful. smokey, peaty notes are subtle, but noticeable, especially at finish



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