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RATINGS: 408   WEIGHTED AVG: 3.66   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
A rich, well balanced Foreign style Stout with a generous amount of roasted barley. Complex hop sequencing creates superbly balanced flavor.


3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Terminus (3214) - Las Cruces, New Mexico, USA - MAR 23, 2004
12 oz bottle-pours pitch black with a HUGE relentless head, kinda like alpha klaus. nice burnt/roasty aroma. palate was very nice-reminds me of Bells stout, but just not quite as smooth. nice burnt coffee/expresso/smokey flavors going on. Definately one of Wyoming's best offerings.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
bsour (78) - Boise, Idaho, USA - MAR 14, 2004
Nice and strong burnt malt aroma with just a hint of alcohol. Black in color with a very thin film of medium-brown head. Good lacing. Powerful roasted malt and coffee flavors. Good rendition of what a stout should be.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ringo (963) - Loveland, Colorado, USA - JAN 14, 2004
A fine example of an American stout. Looks perfect in a dimple mug, very, very dark with a nice dark brown head. Good aroma leads to a good taste and a nice creamy mouthfeel.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
SpringsLicker (3108) - Tennessee, USA - JAN 2, 2004
This Stout is what I can American or West Coast Stout. The Stout part is excellent, but be prepared for a hop finish uncharacteristic of the British or Irish Stouts.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kyzr (1147) - Belgrade, Montana, USA - DEC 12, 2003
Pours almost black with a small tan head with a little oil slick. Roasted espresso and chocalate on the aroma. Strong coffee flavors, a touch of chocolate. Bitter finish that leaves you wanting a little more.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
rudolf (2340) - Buffalo, New York, USA - DEC 2, 2003
Very, very black, somehow a little maroon shines through. The smell reminds me of the Ghirardelli Chocolate factory - sweet roasting chocolate. Nice stuff, each sip leaves me wanting more.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - NOV 3, 2003
Black color with a nice head retention and a nice dark tan color for the head. Aroma is lightly chocolate & roast, sweet milk and coffee. Flavor is balanced with a musty hop finish. Overall this is a very solid stout from a local microbrewery.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Sham (1845) - Seattle, Washington, USA - NOV 3, 2003
Pours very dark brown with a small dark tan head. Coffee and chocalate in the nose, some toffee. Strong coffee flavors, underlying chocolate. Bitter finish and creamy palate. Nice stout.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
whaleman (2178) - North Wales, Pennsylvania, USA - OCT 23, 2003
UPDATED: OCT 26, 2003 Thick pour, frothy gravity-defying brown head and black body with murky brown edges. Aroma of dark chocolate, coffee beans and a burnt nuttiness. Robust flavor of espresso plus hints of chocolate and char. Nice medium hop bitterness. Warm, lingering aftertaste. A manly stout.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
loweredsixth (946) - Clovis, California, USA - OCT 18, 2003
Dark brown with a small (quickly diminishing) light brown head. The aroma was somewhat fruity...maybe vegetables...sweet, with dark chocolate. The flavor was more on the roasty side with a strong coffee aftertaste. The feel was a little too thin, but refreshingly crisp on the tongue.


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