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RATINGS: 53   WEIGHTED AVG: 2.99   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
Snowshoe Grizzly Brown Ale is the darkest beer available at the brewery, with a distinct, roasted malt character, dark color and medium hop finish. It pours out a deep brown color with ruby highlights, the head Bunyanesque in size, semi-creamy in texture. The aroma is of lightly toasted grain, caramel, and black walnut sweetness. Grizzly Brown Ale is brewed with five different malts giving it a rich roasted flavor and a smooth finish.


2.4
   AROMA 2/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
baraciisch (2009) - California, USA - JUN 3, 2009
Malty rich flavor, deep mahogany brown in color... Aroma uninspiring... Finish much cleaner than some brown ales, but not as good as the sierra nevada brown ale with its hoppy finish... Average beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Oscbert (1055) - Sacramento, California, USA - MAY 20, 2009
~Pours an amber brown color with diminishing head. ~Sweet roasted malt scent. ~Roasted malt flavor almost coffee like. ~Smooth medium feel. Woodsy malt finish. ~Decent brown. A bit sugary for my taste.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
nickd717 (3569) - San Francisco, California, USA - MAY 12, 2009
Bottle in a mix pack from my sister as a gift. She’s not much of a beer drinker but I applaud her for choosing an Avery White Rascal over a Chianti one time. Oh well. Nice dark brown appearance with a creamy head (in both texture and color). Aroma of walnuts, caramel, and roasted malt. Flavor is more of the same - pretty nice - with some fruity notes thrown in. Palate is a little watery for a beer over 5% ABV, but overall it’s pretty solid.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
joeneugs (3483) - Livermore, California, USA - MAY 12, 2009
Dark brown with no head. Roasted, nutty, and a little fruit in the aroma. Taste is nuts, cherries, and roasted malt. Very little bitterness. A fairly sessionable brown ale.

2.3
   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
nimbleprop (5196) - SouthWest, Washington, Washington DC, USA - JAN 24, 2009
12oz bottle courtesy of jake65. Thanks Jake! Pours a deep brown, translucent body with a creamy, active, slightly beige head. Nose is almost absent, I suppose if you dig you get some lingering sweetness. Flavor is really where this one goes awry, sour flavor, no sweet malts like other browns. If you can get past the sourness there’s a bit of nuttiness that’s totally overwhelmed. Not even drinkable enough to be a session beer. Something wrong with this recipe.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
fidel (1302) - Livermore, California, USA - DEC 2, 2008
Dark reddish brown, roasted malts, nutty, brown sugar, little bready, little caramel.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Wulfstan (509) - California, USA - FEB 19, 2008
From the bottle, this actually seems more like a porter than a brown ale. It is very dark, almost black, red-brown with a huge light tan head that is long-lasting but leaves only very weak lace. The aroma is like a porter, first grain then coffee, chocolate, brown bread and nuts. The taste us slightly unusual at first but then settles down into a porter-like quality of sweet brown bread, a hint of prunes, chocolate, coffee and a hint of wine. It’s a bit tingly and in the end the qualities of nuts and prunes take over. It’s enjoyable, tasty, and drinkable, but a little on the boring side.

2.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
Ratman197 (10200) - Arvada, Colorado, USA - JUN 5, 2007
On tap @ Hopyard Pleasenton poured a clear reddish brown with a small lasting tan head. Aromas of carmel, toffee, cocoa, light fruitiness and a hint of nuts. Palate was light bodied crisp and slightly tart. Flavors of toffee, cocoa, nuts and light metallic with a crisp finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Hawksfan17 (890) - Philadelphia, Pennsylvania, USA - APR 20, 2007
Pours dark brown with a thin brown head. Smells of toffee and caramel. It changes suit with the flavor and is very rich and nutty with a sweet and somewhat watery finish.

2.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
Saarlander (1686) - Saarlouis, GERMANY - APR 1, 2007
My second try at this one, first one was infected, this one isnt. Pours dark brown with a large head, lots of carbonation. Some roasted malts, with slight nuttiness, nothing too good about this one, Overcarbonation ruined it.


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