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Søgaard Brown Ale

Søgaard Brown Ale
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overall
46
46
style
Brewed by Søgaards Bryghus
Style: Brown Ale
Aalborg, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 47   WEIGHTED AVG: 3.05   EST. CALORIES: 171   ABV: 5.7%
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3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Bov (9500) - Bienne, SWITZERLAND - AUG 1, 2014
courtesy of Antonio Rey - quite clear brown beer with a modest foam left; toasted aroma with notes of toffee and biscuit; hints of carao; medium-bodied; some malt sweetness, creamy palate; light earthy bitterness with more biscuity and chocolatey notes in the finish

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Niller (678) - Hammel, DENMARK - MAR 21, 2014
Bottle from Salling, Aarhus. Dark brown color with a tan head. Sweet taste of roasted malts, caramel, chocolate. A bit watery. Sweet finish with notes of chocolate.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tkrjukoff (4058) - SWEDEN - OCT 6, 2012
Pours clear dark brown with a small diminishing tanned head. Aroma is nutty malty toasted caramel fudge. Flavor acidy, lile aroma with a pleasant bitterness. Finishes nutty chocolate and caramel.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
peral2 (570) - SWEDEN - SEP 18, 2012
Draft at Sorgards Brew-pub Aalborg. Nice apperance, dark brown with yellow/off white head. Quite nice dark beer.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
OleR (4802) - Oslo, NORWAY - SEP 3, 2012
0.5 L bottle from Kræs&Kram, Nordby, Samsø. Pours a dark brown with a ruby hue, topped by a layer of beige bubbles. Light sweet aroma of dark bread and burnt caramel. Medium full, fairly sweet malt body. Taste of gently roasted dark malts, peppery/burnt caramel and faint tinned fruits.Low bitterness. Low carbonation level. Oily texture. Sweetish dark caramelly malt finish.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
gunnar (5297) - Sandnes, NORWAY - MAR 11, 2012
On tap at the brewpub. Pours black as Coke with a small tanned head. Aroma of dark caramel malts. Taste of moderate roasted malts, thin body and watery mouthfeel. Lingering sweet dark caramel aftertaste.

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
rane (878) - Nibe, DENMARK - JUN 30, 2011
On tap at the brewhouse. This is a great brown ale. Dark brown with small brown head. aroma of dark roasted malts. Taste roasted malt, some bitterness. I think it´s the best brown ale I´ve had except Jackie Brown. I can see that the lower ratings are of older date, I wonder if the reciept has been changed along the way.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
cheeta (1181) - Langå, DENMARK - MAY 15, 2011
On tap at the Brewpub. Nutty aroma. Cloudy brown body. Light sweet, nutty flavor. Medium palate.

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
Koelschtrinker (10674) - Köln (Cologne), GERMANY - MAY 7, 2011
Fruchtig-herber Antrunk dessen Hauptbestandteil eine staubige Röstmalznote ist. Diese lockert im Verlauf etwas auf, hält aber an seinen Prinzipien fest und bleibt extrem trocken. Die Fruchtigkeit wird dunkler, das Bier etwas süßer und wenig hopfig. Der Malzton beinhaltet zum Schluss eine etwas merwürdig wirkende muffige Schokoladennote die dann etwas aufklart und den muffigen Part hinter sich lässt. Sehr verschlossenes Bier, das einen trocken Mund zurücklässt. 9/8/9/7/5/7

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Pinball (10845) - Copenhagen, DENMARK - JAN 22, 2011
Vinoble-favrskov clear red amber, smooth lacing soft beige head. Looks great. very untraditional aroma of brown hard cookies, and those spices used in such cookies. dry herbal spicy note. caramel, chocolate. weird aroma. flavor is very chocolatey, also faint coffee, some spices, that makes the beer taste like a coffee-chocolate dessert. Not quite like your usual brown ale, but rather tasty anyways. the oatmeal used adds with its softness and sweetness to the dessert character of the beer. A little weird, but it escapes being cloying as the end and aftertaste are mostly roasted stuff, coffee and dark unsweetened chocolate. Interesting!.


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