Southampton Burton Ale

Brewed by Southampton Publick House
Style: Bitter
Southampton, New York USA

Serve in English pint

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Tap at Hop Devil Grill: Orangey, light copper pour with an off-white film. The aroma is a bit fruity with hints of cherries & peach. Simple flavor, with only a light herbal bitterness. Mainly has a Pale malt profile, with a late grainy like bitterness. I had this after an IIPA, so maybe the bitterness is more pronounced than I perceived it to be. Still, it’s somewhat simple.

Tap at SPH - Amber, off white creamy head. Lightly sour nose of florals, citrus, and hints of sweet malt. Flavor held notes of light citric and floral bitterness throughout. Light bodied, light carbonation, dry, soft hoppy finish. Nice rendition and very drinkable...

On tap at the Publick House. Arrived at the table a clear coppery gold with no head. After a few sips, I swirled the beer in an effort to resuscitate the head, but each attempt ended in failure. Very light earthy aroma with some malt noted as well. Flavor is a bit malty at the beginning, followed by a subtle, dry, hoppy finish. Not an exciting beer, but then again most English bitters are pretty dull, and this one is better than most.

Poured a clear light amber color with a small off-white head. Malty caramel aroma with earthy hops underneath. The flavor was malty with a light citrus/acidic middle and finish. There was a mild bitterness on the finish. Semi-dry with a light to medium body.

Tap at the Publick House, poured into a pint glass. When I think of the Britsh this is the beer that comes to mind. First of all its just slightly dark pale colored with a mediocre head. So at first a bore, but just not boring enough where someone may actually find this to be a "nice" looking beer. The beer itself screams "the British are coming, the British are coming." It is rather harsh, i almost feel like rocks are scratching my throat. Yet in a subtle way, where you want to appreciate its texture. It has a slight fruity aspect but a british fruitiness, meaning no sweetness or anything tasty. And very dry of course, where would the Brits be without that dryness. Leaves a nice long bitter aftertaste, just so you remember you are drinking a British ale. So nice job recreating something a merry old chap would love.

on tap at the publick house. clear light golden color, off white creamy head. aroma is pale earthy malt. flavor is pale earthy malt, bitter finish.

Tap at SPH. Pale golden beer, light haze. Nice earthy hoppy aroma over crisp apple/pear fruitiness. Nice minerally flavour adds a crispness that accents the earthy/woody hops. Lean malts just back up the crisp bitterness. Flavour is slightly leafy with a light appley fruitiness. Designed for knocking off pint after pint.

Tap at the Blind Tiger. Very pale pour, slight hop aroma, a little earthy but pretty absent mostly. Watery and light in the mouth with subtle hops.

Tap at Sam’s Ale house, NYC. Nice golden color with small but lasting white head. Aroma is malt, citrus and floral. Taste is grapefruity and mineral nastiness competing with malt, and hops in the finish. Maybe I just don’t like the style, but I did not find it very refreshing or drinkable. BUY AGAIN? Maybe someday - just to see if what I’m poured or my perception of it remains the same.

Nitro tap. Pours a nice medium golden with a pure white creamy head and some lace. Aroma is mostly fruity, with some apricot, along with a nice malt backbone. Some earthy and herbal hops in the aroma and flaovr as well. Mouthfeel is incredibly smooth. Went down way too fast.