scraff (2121) - Baltimore, Maryland, USA - MAR 31, 2007
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Tap at SPH - Amber, off white creamy head. Lightly sour nose of florals, citrus, and hints of sweet malt. Flavor held notes of light citric and floral bitterness throughout. Light bodied, light carbonation, dry, soft hoppy finish. Nice rendition and very drinkable...
thornecb (4367) - Marblehead, Massachusetts, USA - NOV 2, 2013
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Pours deep gold into an English pint. Off-white head with medium retention recedes leaving scant sheets to skim surface. Sourdough, toffee and caramel aromas. Soft with dark caramel and toffee upfront turning to hot yeast before the lasting bitter earth finish. Tastes much more than the 4.2% listed, and the 4.7% in the description.
notalush (4835) - Denver, Colorado, USA - JUN 5, 2005
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
I have to say, they really crafted a beer that tastes as if it’s come from England, right down to the British hops and funky mineral taste - sadly, this is a bad thing in this case - sorry Brits, but your hops just aren’t that good - they’ve crafted a medium bodied, quite bready, herbal ale here - very cloudy - looks as if it’s come out of the cask - I must say, british hops have never tasted so good, but they’re still british hops.
PilsnerPeter (3028) - Flushing, New York, USA - APR 7, 2007
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Tap at Hop Devil Grill: Orangey, light copper pour with an off-white film. The aroma is a bit fruity with hints of cherries & peach. Simple flavor, with only a light herbal bitterness. Mainly has a Pale malt profile, with a late grainy like bitterness. I had this after an IIPA, so maybe the bitterness is more pronounced than I perceived it to be. Still, it’s somewhat simple.
Flyer (118) - Hartland, Wisconsin, USA - MAY 26, 2007
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
This is a good, refreshing session ale, if that’s what you’re looking for, but I couldn’t get excited about it. Solid but undistinctive. Nicely hopped rom the opening taste to the aftertaste, some subtle flavor notes that I frankly couldn’t identify. After I finished, it occurred to me that this is what Sam Adams Boston Lager should be -- it would be a great intro to craft beer for a novice.
kp (10886) - Woodstock, Georgia, USA - SEP 1, 2007
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Mode: Hand Bottled
clear amber, whispy head, lightly sweet peppery spicy aroma, nice caramel malt flavor, light bitterness provides a nice balance, nice spicy yeast character,
Aroma: 6/10; Appearance: 6/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
TonyDiUlio (643) - New Jersey, USA - AUG 25, 2010
2.4 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 10/20
Had at Belgian with Justin. Pour is a medium gold with little lasting head. Aroma is super earthy with lots of malts and almost a hint of almonds and chocolate. Flavor is bread, almonds, and malts. Not my style at all.