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RATINGS: 399   WEIGHTED AVG: 3.51   SEASONAL: Winter   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION

”double spiced ale brewed in the tradition of Swedish Glögg”


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Bulk_Carrier (2788) - Final Resting Place, Vermont, USA - JAN 29, 2014
Rcvd in trade. The appearance has a red/amber colored body with a thin white foamy head that must die within thirty seconds The smell has strong nutmeg and cinnamon with some added other "Christmas spices." The taste well, its actually slightly spicy through the nutmeg and cinnamon with a dry spicy aftertaste and finish. The palate has a light to medium sort of body with a decent bitter harshness trying to pound the tongue but ends up settling into the carbonation which comes across slightly smooth. Overall, I say this is a pretty good "Christmas" ale that I would have again.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
pineypower (2756) - Ocean County, New Jersey, USA - DEC 1, 2012
Bottle thanks to Dmac. Pours out an attractive ruby red color with a small white head and a solid amount of carbonation. Aroma is of sweet cherries, fig, spice, nutmeg and a slight warming alcohol note. Taste is solid, very similar to the aroma, sweet cherries, fig, nutmeg, spices, light alcohol, some sweet notes in there as well.

2.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 12/20
cbfobes (2731) - Quad Cities, Illinois, USA - DEC 18, 2012
On tap at Craftsman, pours a clear reddish amber with no head, a lot of spices on the nose with some sweetness of the malt, flavor has a lot of spice on the front end, too much for my liking, tastes like liquid popori, ugh.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Shag (2698) - Chattanooga, Tennessee, USA - JAN 3, 2014
Dark brown with beige head. Aroma is loaded wifh ginger and cinnamon. A big ol pine tree too. Flavor is spicy and malty. This beer is Anchor OSA times two. I dig it.

2.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
jcnielsen (2691) - Charlotte, North Carolina, USA - NOV 23, 2012
Bottle shared at Exira Beer Summit 2012. Pours a deep brown color with white head. Spiced, malty, cinnamon, brown sugar, nutmeg aromas and flavors. Very spiced flavors, maybe overly spiced. Probably wouldn’t want to drink a full beer of this.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Gription79 (2653) - Bountiful, Utah, USA - MAY 23, 2013
Shared a 12 ounce bottle in the Alaskan wilderness. Notes of spiced cake, citrus, cinnamon, fruity, spruce. This is a good beer.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Maverick34 (2624) - New York, USA - DEC 7, 2012
Red brown pour. Nutmeg cinnamon aroma. Some cherries and fruits also. Hops finish. Pretty good

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
merc7186 (2612) - North Tonawanda, New York, USA - NOV 6, 2013
A: Deep Reddish Amber Hue, Passes Some Light, Thin White Head Ring, Some Lacing S: Cinnamon, Nutmeg, Sweet Malts T: Cinnamon, Sweet Bread, Nutmeg M: Decent Carbonation, Medium Bodied, Spicy, Mildly Malty Overall, still a pretty excessive xmas ale but not as bad as others....drinkable but overly spiced.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Beergeek23322 (2602) - Chesapeake, Virginia, USA - NOV 11, 2014
11/11/2014. Dark brown with a tan head. Seasonal spicy aromas. Sweet, spicy with a bit of hops at the end. Very nice for the holidays, but one is plenty.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
puboflyons (2599) - Allenstown, New Hampshire, USA - DEC 22, 2013
From the 12 fl. oz. bottle. Mahogany-cherry amber colored pour with a quick lasting off-white fizzy head. The spices in the aroma include a big dose of ginger and nutmeg, clove and allspice. Light hop note. Medium body. The booze tends to kick in more in the taste than on the nose along with the ginger and peppery spices. The finish lingers and ends dry.


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