Serve in Shaker, Tumbler


on tap

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RATINGS: 235   WEIGHTED AVG: 3.6   SEASONAL: Autumn   EST. CALORIES: 243   ABV: 8.1%
What is rye? Rye is a cereal grain historically grown in our region. It has been cultivated since the time of the early settlers due to the scrappy and hearty ability to withstand harsh climates and poor growing conditions. Did you know George Washington grew rye and used it to ferment whiskey? Were pretty sure that is a fact. You will notice the distinct notes of rye, a slightly spicy and grainy aroma not lost in the shuffle of hops and the four other malted grains we use in this fine seasonal addition to our 2X line.

ThisWangsChung's rating

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ThisWangsChung (826) - Leonardtown, Maryland, USA - SEP 17, 2013
12 oz bottle into a pint glass. A: Pours a clear copper color. There isnít much head - not even a fingerís worth of white-shaded head - but whatís there tries its best to retain well. Some lacing is left behind. S: A good amount of rye malt on the nose, with just a kiss of sugar cookie sweetness. An herbal touch of hop bitterness blends beautifully with the rye aroma. Perhaps too well, though: itís a bit one note aromatically. T: This has a nice rye-forward nature. A pleasant spiciness opens the flavor profile nicely, with the earthier rye tones closing it well. All of this is accentuated by subtle hopping that provides a good flavor with low bitterness. Some of the fruity sweetness in the middle goes away once it warms up. This is exactly what I expected it to be, and thatís a good thing. M: Most rye beers seem to prick the tongue slightly, but this does a good job of retaining a smooth texture, partly thanks to restrained (if not low) carbonation. The finish isnít really that dry, so itís not amazingly drinkable. Itís not suffocatingly sweet either, so itís not hard to drink, either. Basically, itís about as drinkable as youíd expect a good 8.1% brew to be. O: If the whole modus operandi was to showcase the rye flavors first and foremost, Iíd definitely say they succeeded. While not the most complex, itís definitely a very good rye ale, and one where I wouldnít have regretted picking up a 6-pack of this.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 2/5   OVERALL 16/20
obguthr (4767) - Staunton, Virginia, USA - SEP 29, 2015
Honey and fresh split wood nose, grapefruit highlights. Cloudy copper, medium yellow head. Honey, thistle, wood. Medium body, easy carbonation. Rustic with great balance and personality.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Cybercat (4166) - Georgia, USA - SEP 11, 2015
Comes out of tap hazy, barely translucent honey-brown with a thin buff head. Aroma presents crisp malty, rye, and brandy-ish notes. Strong flavor has quite a brandy-like bite, with woody, rye, malty and hoppy tones in attendance. Texture has firm body and decent fizz. Get onto this tier rye now!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
chinchill (3220) - South Carolina, USA - AUG 25, 2015
12 oz bottle. No date found. Pours clear copper in color with a nice head that has very good duration, Nice sheets of lacing are left on the glass. M: smooth and full, with excellent, lively carbonation. Aroma: sweet malts, including caramel, with plenty of multi-grain bread and a little spiciness from the rye. T: could be adequately described as a malty American PA with an additional spicy rye component. O: A malty and spicy PA. Well crafted and easy to drink.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 1/5   OVERALL 15/20
pinkzambia (1720) - Boise, Idaho, USA - JUN 23, 2015
Bottle: Reddish brown with a tan head. Wonderful aroma akin to a barley wine. Rye in the flavor but with a nasty aftertaste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
IndianaRed (3042) - Boise, Idaho, USA - JUN 23, 2015
Bottle nice Carmel barley wine aroma malty and sweet Rather sharp and soapy bitter flavors

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
yngwie (15605) - Kristiansand, NORWAY - JUN 23, 2015
Bottle. Lighlty hazy in the glass, dark golden in color and with a small, dense off-white to light beige head. Itís lightly rye-peppery on the nose, with pine cones and a resiny touch. Some pale malts too, but itís mostly on the hoppy side. The flavor is on the hoppy, bitter side, with grapefruit peel and pine cones. Some peppery maltyness in the back. Full body, nice carbonation. Lasting hoppy finish. Not bad this one. 150622

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Meilby (9822) - Kristiansand, NORWAY - JUN 23, 2015
Bottle 355ml @ Hotel room, The Latham Hotel, Philadelphia, PA
Pours hazy copper with a off-white head. Aroma has notes of malt, caramel, rye, citrus and herbal. Taste is medium sweet and light to medium bitter with a long malty, caramel, rye and floral finish. Body is medium to full, texture is oily, carbonation is soft.

   AROMA 7/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 12/20
iceman15658 (135) - Acme, Pennsylvania, USA - JUN 20, 2015
Dark and thick foamy head. aroma is a bit on the malt side. way too sweet for me

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
Bricks (774) - Delaware, USA - JUN 14, 2015
Average color/head. Smell of sweet hops.. grain is prevalent. Good aroma. Citrus hops (Cascade?).. clean balanced taste, very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
hfmejias (1081) - Dover, Delaware, USA - JUN 13, 2015
12 Fl. Oz. Bottle. Poured clear, amber in color, nice foamy off white head and some spotty lacing. Aroma of booze, grain and malts. Taste is also boozy, sweet from malts and certainly grainy from rye. Very nice quite enjoyable, while strong it is not hard to drink.

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