taffurs888 (124) - Pittsburgh, Pennsylvania, USA - AUG 18, 2007
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Rich, dark amber in color. Tan foamy head. Amazingly malty sweetness, slighy roasty, definetly malty. Its not over carbonated.
beerbill (3369) - Laurel, New York, USA - AUG 18, 2007
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
22 oz. bottle. Pours a clear mahogany with a moderate light tan head that left partial lacing on the glass all the way to the bottom. Very pleasant sweet aroma of caramel and fruit. The flavor is a bit on the sweet side with caramel being the dominant flavoring along with some raisins and apples. Really not much of an alcohol burn to speak of. Nice buttery mouthfeel. Good stuff.
JasonG (776) - Salt Lake City, Utah, USA - AUG 17, 2007
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
22oz bottle - crystal clear medium ruby red color with smallish light tan head. Aroma is full of lightly toasted caramel, bit of apricot, orangel peel, cream. Flavor is malty, fair amount of herbal hops and light caramel, bit of metallic off notes, with a balanced finish.
EithCubes (4817) - New Jersey, USA - AUG 10, 2007
3.1 AROMA 7/10 APPEARANCE 2/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Bottle. Sweet aroma, lightly malty with a gentle, nice little citrus and Centennial hop aroma, just a touch of caramel. Huge deep red body, clear with slow medium carbonation and a medium, fizzy, unattractive tanned head. Body is very full and somewhat acidic, hopcit picking up with time, cutting and hefty from the alcohol, and a bit too heavy. Alcohol burn in the fade out. Light bitterness, but the story here is the big, full maltiness. Caramel, toffee, and light figs with somewhat repressed red fruit. Have to say now, I’ve had enough ST to be unimpressed; a good example of how “imperializing” or adding body does not automatically improve a beer.
muzzlehatch (4424) - Burlington, Vermont, USA - AUG 7, 2007
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 11/20
22 ounce bottle from Beers of the World in Rochester, NY (June 2007) sampled at cellar temperature or slightly below from a Maudite glass. Very deep, clear rust-tinged bronze, smallish quick-fading head leaving a touch of lacing....pretty typical rough, resinous PNW hoppy aroma, more bark-y and piney than most, citrus characteristics are muted, overall not terribly interesting and surprisingly rather weak....thick, syrupy, very sweet body is at first a nice sipper, with a modicum of vanilla in there with the wood-tinged caramels, but as it dries out towards the finish it becomes astringent, alcoholic, and medicinal, and the thickness in the body combined with very low combination makes for a seriously cloying, hard to drink beverage. Sadly I have lost just about all faith in this brewery.
puzzl (3249) - New York, New York, USA - AUG 5, 2007
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
Bomber in a blind tasting with Great Divide Old Ruffian and Green Flash BW. This came in 2nd, behind Green Flash. Oily, vinegar, chocolate and roast aroma. Deep and dank. Aroma was unusual for the style yet still fitting, and certainly interesting. Firm, light, sweet, fair body. Not too complex, but zero alcohol burn and as refreshing as a barleywine could be. This is very different but rather enjoyable.
1FastSTi (3334) - Glendale, Wisconsin, USA - AUG 1, 2007
3.7 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Pours to a viscous mahogany brown body with a creamy tall beige head and awesome lacing. The aroma is hoppy with citrus and has a dusty graininess to it. The hops vanish in the aroma soon after the pour. The flavor is grainy alcoholic malts with a nice creamy toffee and nougat. More old-ale-ish than a barleywine. The palate is medium bodied and creamy. Light bitterness. Flavor has pine resin to it.
MIBRomeo (2555) - Wisconsin, USA - JUL 31, 2007
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Nice well hopped aroma fairly piney a good amount of carmel some raisens the hops definatelly fade when in an open glass. Pours a muddy brown w/ a full tan well laced head. Palate is pretty avg in my book a little thinner than I’d like for a big beer. Flavor is big and full, carmels some light raisens hints of apples almost a bit of dry wood and a light pine. almost like a dry hopped old ale.
GonZoBeeR (2915) - Ste-Eulalie, Quebec, CANADA - JUL 28, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Appearance:Clear ruby red,good head...
Flavor:caramel,light toffe flavor,light wood flavor,cheery mixed with pine hops...
fiulijn (14380) - Vancouver, British Columbia, CANADA - JUL 24, 2007
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Hazy dark ruby color; very thin head. The aroma shows some apples, less powerful than expected, with light hop flowers. Strong body, full malty, a lot of caramel flavor, very well combined with a strong hopping (85 IBU), of good quality. Hoppier than an English Barley Wine, maltier than an American Ale, it misses some stronger aromatic character, but it’s still very enjoyable.