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Southern Tier Cuvée Series 2

Serve in Snifter, Tulip


on tap

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RATINGS: 341   WEIGHTED AVG: 3.55/5   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
Ale aged in American Oak ALE IMPRESSIONS: Dark ruby red color, roasted malt flavor with apparent bitterness. Finishes with a rich caramel and espresso aroma. AMERICAN OAK IMPRESSIONS: Impressions of vanilla crème, classic crème brûlée and nougat. A little more oak flavor than series one, but with creamy intensity. 11.0% abv. • individually boxed, foil labeled 22 oz bottle

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 10/20
damzz (464) - Massachusetts, USA - APR 12, 2009
Slight head that lasted. Needs to be sipped as one would a wine remembering that the bubbles punch up the alcohol effect. malty nose - ah, my wine tasting intrudes. Palate: Roasted malt with caramel and faint hops. Body is full and syrupy. Drink with a friend. Downing a couple of these will put you over the limit on the breathalyser and perhaps lead to memory loss and you do want to remember this brew.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
WeeHeavySD (3380) - Portland, Oregon, USA - APR 11, 2009
50th rating of this brew. Bomber in a box from the man of gold whom hath twins. Thanks Larry. Porus mollasses brown with not much of a head. Nose is sweet and malty and oaky. Taste is sweet, oaky, creamy, and boozy, boozy, boozy. I like booze, but this could probably sit for 5 years and it might not even soften then. These cuvee series beers are weird for me. ST big beers in general are awesome and flatout interesting and these have just been booze bombs.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
travita (4847) - Dallas, Texas, USA - APR 7, 2009
Bottle thanks to bu11zeye. The look is clear, amber in color, and has an ok beiged colored head. The smell is malts, caramel, wood, vanilla, and alcohol. The taste is sweet, oak, tannins, whiskey, and malts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HomeBrewHawk (464) - De Soto, Kansas, USA - APR 4, 2009
22oz. bottle served in a snifter. Poured a dark copper with a thin, off white head. Aroma was dark, burnt sugar to start. Also some caramel malt. Some hops came out as it warmed. Rich, full bodied mouthfeel. Lots of malt, but not overly sweet. There is a fair amount of hop bitterness that shows up in the finish. The oak was very subtle to me. I would have like a bit more wood flavor. The base beer was pretty nice, but I expected a little more for the money.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
hoplover406 (204) - Crofton, Maryland, USA - APR 4, 2009
This beer wasn’t bad, but it was pretty forgettable. Nothing really stood out. The oak was not very evident. I’d like to try it again, perhaps with the series 1

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jeffc666 (1984) - Fairfax, Virginia, USA - APR 3, 2009
All the right parts are here, but it is not that exciting. Very full-bodied, alcohol is well hidden, at least until you get to the end of the bottle and stand up! The oakiness comes through as the beer warms up. Contrary to the bottle, this beer is not best served at 42F, it improves as it warms well past 42.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Rosebud butternuts (2396) - Denton, Texas, USA - APR 2, 2009
bottle thanks to bu11zeye. poured a dark amber/ruby with a beige head. aroma of caramel, dark fruit, candi sugar, toffee, and i thought some whiskey. flavor of dark fruit and brown sugar. medium slick body with medium carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
beerbill (3605) - Laurel, New York, USA - APR 1, 2009
22 oz. bottle. Pours a slightly hazed dark copper with a moderate off-white head that lasted through the first quarter of the glass and left very little lace. There are elements in the aroma I like such as fresh pears, candied orange, and caramel. However, there is also a heavy sweetness reminiscent of overripe/rotting fruit that makes me wary. The flavor leans more on the overripe/rotting fruit sweetness than the aroma along with caramel and some oak. Strong alcohol flavor emerges towards the finish, particularly as the beer warms. I enjoy sweet beers, so that is never a problem for me. This one is just not very good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Cobra (1100) - - MAR 31, 2009
22 oz. brown bomber bottle in a gift box. Poured out a deep copper color, with a minimal tan head. Aromas are of sweet malts, caramel, toffee, vanilla, oak barrels. Flavors are creme brulee, vanilla cream, some root beer. Decent body, thick mouthfeel. Coats the tongue well. decent beer overall. Definitely a sipper though. It sneaks up on you when you least expect it.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
beerandIT (300) - Richmond, Virginia, USA - MAR 30, 2009
Oak, oak and more oak. Changed to American oak barrels instead of the French used in the first series I believe. Pours redish copper color with a bit of head that does not want to stay too long. Oak dominates on the finish. A bit of berries in there although to be honest I cannot distinguish between the different types of berries going on in this beer. A slight hint of caramel with mediocore lacing on the glass.

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