Serve in Snifter


on tap

Regional Distribution

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RATINGS: 993   WEIGHTED AVG: 3.94/5   SEASONAL: Spring   EST. CALORIES: 327   ABV: 10.9%
When empirical and creative impulses collide, the result is often timeless. The classic utility-art aesthetic of the coffee maker is an example of design and engineering working in concert. It is through similar cooperation that the simple bitter cocoa bean is transformed into a sweet treat. As scientists, our brewers utilize their materials to exacting standards. As artists, they couldn’t resist the temptation to combine the best flavors of two of our highly acclaimed Blackwater Series Imperial Stouts, Jahva and Choklat. Alone each is perfect, but together as Mokah, they are an inimitable expression of two of the world’s most sought after flavors. Enjoy Mokah stout with - or as - your favorite dessert! Cheers!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Radek Kliber (6825) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 7, 2009
On tap at The Ginger Man
Appearance: dark brown with fine creamy top , handsome look.
Nose: chocolate , creamy milk, roasted coffee , light hint of alcohol. Plenty of chocolate … 7+
Flavor/Palate : Full bodied. Creamy chocolate character , mild , smooth , velvet like texture with short dry alcoholic top. Neat ale with good chocolate like side. Gourmet ale.15-/20

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
carl4beer (522) - Fairfax Station, Virginia, USA - AUG 5, 2009
22oz. pours black with tan head. aroma is very mild with cocoa, vanilla, and a hint of coffee. mouthful is smack full of good things. it starts with a sweet chocolate vibe then is taken over by the coffee and hop bitterness. the finish lingers with a nice bitterness. starbucks should add this to their menu... a real coffee bar!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BBB63 (6507) - La Porte, Indiana, USA - AUG 5, 2009
Bottled provide by Kevin I believe for our little post MiBGF tasting:

Nearly opaque with a small lasting tan head and very good lace. The aroma is the expected chocolate, vanilla, coffee, burnt sugar, roasted and charred malts and a touch of plum. The taste starts chocolaty sweet but the coffee and hop bitterness rounds out the palate and prevents this from completely becoming a cloy mess like ST Creme Brulle or ST Choklat. Still it is a tad too sweet for my liking. Some notes of mint, herbs and minerals pop in and out upon the palate as well. The mouth feel is lush and soft, a touch astringent. That said a solid brew that could have used a bit more coffee influence if you ask me. Not as good as ST Oat or ST Jah-va but better than the two mentioned above.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
BigBeer45 (1355) - Michigan, USA - AUG 4, 2009
Pours black with dark brown-ruby at the edges, and a momentary head that fades quickly to a few tan bubbles to form a ring, lots of chocolate on the nose, aromas of chocolate cake, brownies, roasted malt, milk chocolate, and faint coffee, there is faint alcohol in the background, I got flavors of chocolate, dark roasted malt and some coffee in the background, and alcohol warmth, the finish has a dark roasted malt and roasted coffee bitterness, may be a bit astringent, the 11% alcohol becomes more evident as the beer warms, mouth feel is a little thin, I found the chocolate to be out front on the nose and on the palate more so than the coffee, I am somewhat partial to chocolate, so, I do like this stuff.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Pipper (325) - Ohio, USA - AUG 4, 2009
Wow. Serious warm chocolate syrup/roasted coffee notes on the nose and definitely in the taste. Smooth, creamy mouthfeel that slightly coats the mouth. Definitely get the kick of bitter alc. as it goes over the palate. Carbonation is minimal and doesn’t interfere with the overall taste.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
maniac (3800) - Baltimore, Maryland, USA - AUG 4, 2009
Bottle from Once Upon a Vine South on 06/27/2009. Dark black body with a medium creamy light brown head. Big chocolate aroma with light coffee in the background, light roast and light bitterness. Big sweet chocolate flavor with some coffee notes, faint roast, caramel and some mild bitter in the finish. Medium full body with moderately low carbonation. Hides the alcohol well.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
scrizzz (2223) - Bothell, Washington, USA - AUG 4, 2009
Always amazed by these beers. Thick and rich, syrupy to a fault but only barely. One sniff and -pow- chocolate and coffee. There you have it. Espresso milkshake in your bottle. Thick and rich in the glass, it has a stickiness like brownie batter. It’s a little sweet, a little much to enjoy fully, but damn! it’s tasty and belly warming. You can feel the calories work their magic in your stomach.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ben4321 (5089) - Hoboken, New Jersey, USA - AUG 3, 2009
Overall Impression: Another beer I’d been meaning to rate, had a bit of a friend’s bottle last week at the Brickskeller, and it reminded me I need to rate this one. This is a really tasty stout, nice coffee flavor. A good brew all around.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
scraff (2121) - Baltimore, Maryland, USA - AUG 2, 2009
22 oz – The Wine Source. Black, thick tan creamy head. Soft tootsie pop cream aromas warm to swirls of dark chocolate coffee and vanilla from beginning to end. Candied coffee and toasted vanilla bean flavors balance well on a rich chocolate foundation. Medium to full bodied, medium carbonation, bittersweet finish. Good brew, but the blend takes away from the originals in my mind…

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
afireinside96 (923) - Mountville, Pennsylvania, USA - AUG 2, 2009
On tap at Capone’s, served in a snifter. Black with a thin khaki head. Both the nose and flavor were both sweet and syrupy with a dominant chocolate presence. Way too sweet for me and lacking in complexity though I can see how some people would really love it.

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