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RATINGS: 156   WEIGHTED AVG: 3.33   SEASONAL: Winter   EST. CALORIES: 172   ABV: 5.73%
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COMMERCIAL DESCRIPTION
This tribute to St. Patrick’s Day is smooth and creamy, with the distinct flavors and aromas of bittersweet chocolate, coffee and dark roasted barley. Two precious batches of this robust, ebony colored stout are produced every year, one for St. Patty’s Day and one for Irish Fest. Best served at 50 degrees F.


3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
heemer77 (5106) - Urbandale, Iowa, USA - AUG 15, 2006
Thanks a lot for the bottle Duane. The body was black with a light brown colored head. The aroma was roasted peanuts with some coffee. There was also some sweet milk chocolate. The taste was coffee with moldy cheese. There was also some burnt bread crust. The taste was nicer than that description sounds. The carbonation was very smooth. Another beer in an underappreciated style.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Pailhead (5037) - Brownstown, Michigan, USA - JUL 20, 2006
Bottle: Courtesy of Duane via trade. Aroma of chocolate, roasted malt, coffee, and some burnt notes. Pours a dark brown with some minimal orange hilights and a moderate tan head with decent retention. Lots of burnt malt with very light hints of chocolate. Finsihes with some bitter black coffee, nuttiness, light piney bitterness. For some reason the flavors just don’t mesh well. Mouthfeel is a tad thin and somewhat fizzy.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Thorpe429 (5011) - , Illinois, USA - JUN 17, 2011
Bottle courtesy of BeerFMAndy. Served in a tulip. Pours near black with a light mocha head. This recedes quite quickly, leaving a spot or two of lacing. Thin collar. Nose is pretty plain with just a bit of roasted malt. As it warms, still not much more. The flavor is quite nice with the roasted malt pairing with some dark chocolate and a bit of bitter strong coffee. Medium body with moderate carbonation. Smooth bitterness in the finish. Pretty good all around. Serving type: bottle Reviewed on: 06-05-2011

4
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
thedm (4968) - Fort Wayne, USA - DEC 26, 2005
This bottled brew poured a small sized head of foamy finely sized mostly diminishing brown colored bubbles that left behind a good lacing. The body contained no visible carbonation, was opaque and dark black brown in color. Its aroma contained notes of vinous mild dark malt . Its mouth feel is tingly bubbly thick with a palate and a aftertaste. Its flavor contained mild roasted chocolate dark malts notes. An above average brew.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
JPDIPSO (4956) - Wauwatosa, Wisconsin, USA - FEB 27, 2003
Very dark brown with only a small lid of tiny light tan bubbles. Light sweet roasted malt aroma. Flavors are have a sweet grain quality, with a touch of lactose. A bit acidic, which tend to make it feel thinner. Sharp black malt bitterness tempered with the roasty sweetness seem to work against each other. Seems to be a sweet stout/cream porter?

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
nuplastikk (4673) - Madison, Wisconsin, USA - SEP 8, 2009
UPDATED: SEP 23, 2009 16oz bottle, brewed for St. Patricks day, drank in July. Opaque black with stained glass corners. Thin, oily head. Sweet, adjunct-ridden aroma. Sub-par roasty chocolate characteristics. Smooth and drinkable at best, old and artificial at worst. Sweet butterscotch and brown sugar notes. Medium bodied. Sub par all the way, though it improves slightly as it reaches room temperature and becomes more Porter-like.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
JK (4587) - St. Louis Park, Minnesota, USA - FEB 19, 2007
Black and thick palate. Roasty, Guinness-like aroma. Tall but short lived brown head. Flavor is too sweet for the style, but there is roasted malt. Cut down on the sweetness and this will be at the top of its class. Dry, popcorn flavor in the finish.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
badgerben (4493) - Blaine, Minnesota, USA - MAR 23, 2003
Eh, not too bad. The commercial description actually does an accurate job. It's not an exceptional stout, but it is better than most. I'd rather have a Guinness or Beamish.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Aurelius (4322) - Tallahassee, Florida, USA - MAR 10, 2011
Powdery, nut-cream stout aroma. Black beer, stiff tan head head, love the Sprecher bottles except for the twistoff. Coffee/cocoa bitter, a little briny, sour, not sweet. Frothy mouthfeel, medium body. A bit warming. Coffee finish. This was pretty good - I always look forward to a new Sprecher. New Leaf Market -- I liberated the single from a 4-pack and the sprout-munchers almost busted me when it didn’t ring up right.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
nick76 (4253) - Tampa, Florida, USA - SEP 26, 2006
UPDATED: SEP 29, 2006 The aroma has raisins, toasted malt, coffee, leaves, and chocolate. The appearance is super dark brown with a medium head. The flavor has all the elements from the aroma with what seems to be tannins giving it an off taste. The palate is thin for a stout but the aftertaste is bittersweet chocolate. I was disappointed with this one but it’s not awful.


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