 red éric (1379), montréal, Quebec, Canada
Apr 30, 2008 On tap at the brewery, bright brown color, with no head, toasty malt nose, with some cookie dough, fruity raisiny, plummy esters, with a toffee, caramel, faint nuttiness aroma follows through on a medium-bodied palate with a sweet toasted, grape bubblegum character, with some grainy, caramelized malt accents, some raisiny, plummy fruitiness, leading towards a malty, fruity, subtle lingering hop bitterness finish.
kwoeltje (1180), Manchester, Missouri, USA
Apr 29, 2008 (draught at brewpub) Deep bronze with moderate light tan head. Sweet malt aroma. Full bodied with a strong sweet malt flavor.
sneagrams3 (1342), St. Louis, Missouri, USA
Apr 19, 2008 Tasted 4/18. Pint from the brewpub. Filtered with a dark brwon bronze hue. Spotty taupe head. Aromas of caramel and graham crackers. Bready and cinnamon notes. Medium bodied with malty flavors and a slight raisin note. Mild dark dried fruit mixed with cinnamon. Low acidity and a dry finish. Sugary undertones. Flavors of tangy red berries. Touch sulfurous. Good smooth malts. Solid.
xmarcnolanx (574), Kirkwood, Missouri, USA
Mar 29, 2008 Very yummy beer. Aroma is sweet caramel, nuttiness.
Taste is all caramel nuttiness with a bit of toast that lingers.
Mouthfeel is viscous, sweet and full.
Just a nice, well made beer.
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