RateBeer
overall
99
96
style
Brewed by McAuslan Brewing
Style: Barley Wine
Montreal, Canada
Serve in Snifter

bottled
common

on tap
unknown

Regional Distribution

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RATINGS: 496   WEIGHTED AVG: 3.81   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
Also known as St.Ambroise Millésimée.

In honour of our tenth anniversary, McAuslan Vintage Ale has been brewed to continue the centuries-old tradition of strong ales and barley wines. Vintage Ale is rich and malty, with a surprisingly well balanced and clean hop finish provided by classic Goldings hops. The ale is unfiltered and derives its orange hue from wheat malt blended with pale and Munich malts. The malts also provide a hints of caramelized fruit reminiscent of a Christmas pudding.
McAuslan Brewing will celebrate each new year by brewing Vintage Ale on our anniversary. As a vintage product, we estimate this ale will remain in good condition for a number of years.
The 2006 edition is down from 9.4% to 9.2%. In 2007 this went to 8%. In 2009 this went to 9.8%, and in 2011 it went to 10%.

All vintages of this barley wine (1999, 2000, 2001, 2006, 2007, 2009, 2010 and 2011) are to be rated on this page.


4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
11026 (1772) - Alabama, USA - NOV 16, 2004
Bottle from the great DougShoemaker!!!! A very nice barleywine!! Well balanced in the nose and in flavor. Pours a clear medium amber color. Off-white head is thin and dissipates somewhat quickly leaving decent Belgian lace. Aroma is rich. Malt and alcohol blend well. Overripe fruits are present also. Medium bodied, smooth. Malt, fruit and hops are all in the taste. Nicely done!!!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GonZoBeeR (2987) - Ste-Eulalie, Quebec, CANADA - NOV 5, 2004
L’edition 2001.Odeur de sucre et d’herbe.Gout de d’herbe de sucre de raisin tres liquoreux.Je ne connais pas beaucoup le style mais j’aime bien.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
EddieG (169) - Palos Heights, Illinois, USA - OCT 30, 2004
Fantastic. A rich, deep garnet brew with heavy mouthfeel and sweet red licorice overtones. Fruity and crisp despite the heavy mouthfeel. A really fine introduction to St. Ambroise. Thanks to _________, I need to seee who shipped this to me as my emails have been deleted for some time.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
frink (467) - coquitlam, British Columbia, CANADA - OCT 29, 2004
2001 vintage; Pours a rich orange brown colour with a thick off white head, great lacing. The aromas are complex and I can only name a few, big thick sweet maltiness, caramel, raisins, mild floral hops and some alcohol. A great tasting beer definately a "sipper" tastes of sweet massive maltiness, caramel, cinnamon, some mild sourness and a good hoppy finish.Quite enjoyable. Remnants of a trade with Rasta. Thanks !

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
TAR (2518) - Lafayette, Colorado, USA - OCT 19, 2004
2001 vintage: Ruddy orange. Tight and puffy pearl foam. Wonderful aroma of raw, broken down malts dripping with caramel and milk chocolate. Slightly vinous with touches of vanilla, woody malt, and vibrant hop accents. Densely creamy carbonation. Begins with a lush caramel and chocolate envelopment. Gooey and refined Maris Otter-like malt character brilliantly overshadows the alcohol. Restrained tannic tingle and airiness continually back the soothing malts amid notes of vanilla, milk chocolate, and fig leaves in the background. Loses some body as it breathes, but the malt thickness remains. Tolerable rubbery alcohol astringency accompanies the plump dried plum flavor. Finishes bitterly hoppy and leafy-edged along with touches of pencil eraser, caramel, vanilla, and highly dextrinous malt. This is even more delicious than its older sibling.
Earlier Rating: 8/26/2003 Total Score: 4.3
Clear russet. Crawling rocky, custard-like froth. Lively aroma, bursting with underripe dates, sweet plums, sherry, and toffeeish Munich malts. Zesty and tangy. Captivating biscuity pale malt interplay with dabs of medicine, coconut, and maraschino cherry. Lightly vinous. Elegantly soft and silky. The creaminess compensates for the medium body. Lightly numbing and resinous palate. Ravishing flavors of medicine, black cherry, and luscious bready malts. Late hints of sherry and earthy hops. Finishes harmoniously chewy, vinous, dry, and leathery, with a delectable glazed malt backing and traces of dried plum, straw, rubber, and lemon rind. The hop bitterness gracefully stifles the titanic malt onslaught. This is a remarkably balanced, luxurious malt-laden, bottle-conditioned beauty, still somehow managing to execute some effective, shining hops.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
austinpowers (2826) - New York, New York, USA - SEP 27, 2004
2001 Edition: Utterly delicious. Thanks to Muzzlehatch for sharing this delight with me! Massive malt body with tons of sweetness and delightful caramelized fruit notes. Light on the hops, and medium brown in color. The 9.6% abv was very well hidden, and this was a strong ale for the ages.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
manuchampions (1243) - Vancouver, British Columbia, CANADA - AUG 31, 2004
My poor dwindling supply of this beauty! I had my second to last yesterday as a birthday treat. It really is a complex and wonderfully eclectic mixture of flavours. Like a fine scotch it has distinctly different notes from first taste to lingering taste to aftertaste...all of them wonderful. I tend not to use flowery prose to describe beers but this one deserves reverance.

4.5
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
PhillyBeer2112 (2653) - Oviedo, Florida, USA - AUG 9, 2004
Cloudy dark amber, medium head fades fast, light carbonation. Classic old ale fruitiness. Persimmon, raisins, dates. Well balanced to avoid cloying in its heavy maltiness. Long finish, heady alcoholic malts, near floral bitterness. Rich and vibrant, strong and drinkable, ready to age for many more years.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Sham (1845) - Seattle, Washington, USA - AUG 4, 2004
Amber or mahogany with a tannish head, and some spotty lacing. Aromas of caramel hit the nose first. Followed by some vinous qualities. Figs or grapes. Cinnamon and brown sugar. Some bittering hops and alcohol. Flavors contain some caramel and roasted malts. More fruit. Some more alcohol. Bitter hops and hints of that ol cinnamon. Alcohol warms the body on the way down. Thick and chewy with a bitter finish. Thanks to Rastacouere!

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
BückDich (5464) - McCall, Idaho, USA - AUG 4, 2004
Brown bark in a crimson sunset with tan sticky head & good lacing. Aroma is sweet with all kinds of malts & fig, raisin, very full bodied with some acidity & alcohol notes. The flavor is smooth, mellowed but bright & clean, lots of umami malt body. Finishes very balanced with almost no alcohol notes. Creamy and tasty! Thanks Sham!


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