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St. Ambroise Vintage Ale

St. Ambroise Vintage Ale

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 Percentile 
98
overall
A Barley Wine brewed by
McAuslan Brewing

Montreal, Canada

bottled
common

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
2483.91/5.03.9/5.08%88.7Snifter P  Stats

Commercial Description:
Also known as St.Ambroise Millésimée.

In honour of our tenth anniversary, McAuslan Vintage Ale has been brewed to continue the centuries-old tradition of strong ales and barley wines. Vintage Ale is rich and malty, with a surprisingly well balanced and clean hop finish provided by classic Goldings hops. The ale is unfiltered and derives its orange hue from wheat malt blended with pale and Munich malts. The malts also provide a hints of caramelized fruit reminiscent of a Christmas pudding.
McAuslan Brewing will celebrate each new year by brewing Vintage Ale on our anniversary. As a vintage product, we estimate this ale will remain in good condition for a number of years.
The 2006 edition is down from 9.4% to 9.2%. In 2007 this went to 8%

All vintages of this barley wine are to be rated on this page.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 JadoreBlanche (114), London, Ontario, Canada
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20

Feb 13, 2005  
Huge thanks to Doug Shoemaker for this exquisite treat!!! Pours an orange/red body, with a medium creamy off white head. Tons of carbonation. Aroma is very complex. Strong raisin aroma sort of like raisin bread. An alcohol scent that slightly burns the nose. Sweet malts also present, very inviting. Taste is bitter sweet. Strong alcohol flavour, with raisins dominating. slight spice, and malts also in the tatse, and faint breadiness. Creamy on the pallate, with a nice lingering bitterness. Nice warming effect. Keeps you wanting more. Overall very complex but well balanced, was a pleasure to try!

 sebletitje (705), Tampa, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Jan 4, 2009  
07 bottle courtesy of mr. Greg tpd975. Pours copper with white head. Aroma is malty with nice fruity nose reminding me of apricot.. Taste is again malty with light caramel and nice fruity mouthfeel apricot like giving the beer a warming thick palate.


 kwoeltje (1237), Manchester, Missouri, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Jan 4, 2009  
(bottle - 2007 vintage) Hazy orange-amber with small off white head. Aroma of alcohol and light fruits. Flavor is alcohol, light fruits. a little malt sweetness.


 Ibrew2or3 (2003), Safety Harbor, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jan 4, 2009  
This special 2007 vintage is courtesy of tpd975. It pours clear copper with gold edges and thin off white head. The aroma is rich sugary malts, some fruity esters and a bit of alcohol fumes. The taste is much the same but starting with a hoppy bite followed by light skin fruity esters and malt sweetness. Smooth and tasty with just a bit of heat. Will improve with age.


 SamGamgee (707), La Selva Beach, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jan 3, 2009  
2001 vintage bottle, 9.6%abv. Hazy amber with no head. Aroma is mostly yeasty and a bit fruity with some cherries, and some light alcohol. The flavor is smooth, alcoholic, and sweet, with bright fruit and some yeast. Medium-full bodied with almost no carbonation leaving a pretty flat, dead feel. Some decent flavors going on, but this should have been drunk a few years ago.


 martin21 (156), Quebec city, Quebec, Canada
4.6 Aroma Appearance Flavor Palate Overall
9/105/59/104/519/20
Dec 26, 2008  
2007: Un peu trouble a cause de la levure. Le cote malter est evident (caramel, sucre brun, fruits confits). Une touche d alcool. Bonne amertume et arome de houblon, pas trop dominate, laisse paraitre plus le malt. Mon barley wine preferer a date, bat le solstice d hivers de Dieu du Ciel selon moi. Delicieuse biere... J ai une caisse de 12 qui vieilli... ainsi qu une 2006... 2007: A bit cloudy because of the yeast. Malty side is quite evident (caramel, brown sugar, candied fruits). Alcohol notes. Good hop bittering and aromas which lets the malty backbone get throught easily. My favorite BW yet, even beats Dieu du Ciels Solstice dhiver. I have a case of 12 of these aging and a 1 2006.



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