St. Benoît Brune

Brewed by Brasserie Du Bocq
Style: Abbey Dubbel
Purnode-Yvoir, Belgium

Serve in Trappist glass

bottle thanks to bu11zeye. deep brown pour with no head. nice nose of light chocolate, caramel and syrup. nice thickness and a flavor of dark fruits. lightly carbonated finish with a good aftertaste.

Poors deep amber, with a lively head. Aroma is rich and smooth. Tastes of soft chocolatey malts, well balanced, thankfully not too sweet. The alcohol is quite prevalent.

Bottle 0,33ltr: One of the finer one in this Dubbel-style. Caramel taste and hints of chocolate.

Darkbrown coloured beer with small white head. Malty aroma. Sprankling creamy palate. Malty + bitter ending, some sweet hinds.

Bottled. Deep murky reddish brown colour with huge beige creamy head. Aroma is spices, caramel malts, some yeast and slightly metallicness. Flavour is fruity, sweet malty as well as bready and yeasty. Solid and wellbalanced brew.

Bottle, 33 cl. Yesterday @ home. Dark brown color and big beige head. Aroma roasted malts, hops, spice. Medium body. Taste bit complex, sour, roasted malts, spice, some bitterness, dry finish.

dark brown coloured body with a average off white head a spicy malty aroma a malty spicy and a little fruiy taste with a average bitter finich

Bottle (Helsinki Airport)
Dark brown, healthy tight head, red glints. Rich burnt caramel aroma at first, broadens to spicy and peppery hops. Not as sweet as expected from both the aroma and it being a brune. In fact pretty hoppy and refreshing - not sticky. No taste of alcohol. Mellow hoppy malt finish. Very solid brune.