hippie4beer (162) - Indianapolis, Indiana, USA - MAR 4, 2006
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Bottle. Pours a cloudy brown color with a thin bubbly white head. Aroma was very much like authentic vanilla bean rum. Strong notes of vanilla, with an alcohol presence, citrus notes follow up the nose. The flavor was warming with notes of dark fruits, citrus, apple, vanilla bean, and light caramelized oak. Mouthfeel was highly carbonated and fizzy. Very nice.
tenghave (402) - Taastrup, DENMARK - MAR 4, 2006
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Købt i Superbrugsen for 35 kr. (70 cl. flaske). Øllen er rød-brun med flot brunt skum
Øllen er tung, men alligevel meget fyldig og rund. Eftersmagen varer længe, og er god.
Alcohollen dominerer dog en del.
Er en del bedre end Abt 8’eren
Øl, som skal drikkes i små mængder.
LadySusan (720) - Ste-Therese, Quebec, CANADA - MAR 2, 2006
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 10/10 PALATE 4/5 OVERALL 17/20
this is my second favoriite Belgium beer. It is the perfect beer to have with mussels.
ghunte02 (29) - Havertown, Pennsylvania, USA - FEB 27, 2006
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
getting some alcohol, malt, plum, raison on the nose. brown pour. pretty good but im not blown away. im a little tipsy though so im probly missing things.
PEGU (7) - Stockholm, SWEDEN - FEB 27, 2006 does not count
4 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Both distinct fruit and malt taste. Nice brown color. Small taste of the alcohol, but just a small hint.A quality beer.
Lunkie (1537) - Glen Iris, AUSTRALIA - FEB 24, 2006
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
UPDATED: MAR 9, 2015 Hop malt spiritus aroma at first. Then fruit and spices. Brown colour with excellent head and lacing. Strong malt flavour with fruit spices and spirit. Fizzy palate.
Bockyhorsey (2610) - Mesa, Arizona, USA - FEB 24, 2006
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle, Had a fermented sweet friut aroma anlong with alcohol. Brown body with tan head. Flavor had a fruit flavor that offset the alcohol. Smooth on the palate considering the aroma and flavor had alcohol presence throughout the beer.
jgentgesdo (679) - Tulsa, Oklahoma, USA - FEB 24, 2006
4.2 AROMA 10/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours milky brown with lots of floaties, edium tan head that sticks tight to the glass. Nose is exceptional. Faint charcoal and cream contrasts with a powerful pumpkinspice and date combo. Creamy, complex flavor. Initial sweetness (dates, raisin, faint plum) rapidly gives way to very spicy flavors (cinnamon, cardamom, white pepper). Flavor would be higher rated if I could get over the intenseness of the alcohol, which toward the end is almost artificially strong. Ends with bitter chocolate. Chunky mouthfeel. Pretty dry, and would stand up absolutely to the best wines I’ve had, both in complexity and quality. Slight earth notes come out as the beer warms. Another belgian masterpiece.
Brewer73 (8) - Buffalo, New York, USA - FEB 21, 2006 does not count
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
I think i was still a rookie when i tried this FUEL. My first ABT/QUAD, too complex for a young tongue to be honest w/ u, but i’ll try; very SMOOTH on tongue, chocolate, plums and something else i can’t quite get( maybe because of the ABV 10.5%)
turg (156) - Quebec, CANADA - FEB 17, 2006
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Bottle 330 ml. Appearance: nice deep reddish brown with big tan head. Aroma: dark fruit, yeasty, candy. Flavor: fruity (raisin), heavy malt. Medium-heavy carbonation. My first St-Bernardus and not my last. Thank HogtownHarry.