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St. Bernardus Abt 12

St. Bernardus Abt 12 - Abt/Quadrupel

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 Percentile 
100
overall
Brewed by St. Bernard Brouwerij
Style: Abt/Quadrupel

Watou, Belgium

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
20934.16/5.04.15/5.010.5%97.5Trappist glass
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Commercial Description:
The absolute top quality in the hierarchy of the St. Bernardus beers. It is also the beer with the highest alcohol content (10.50 %). A dark ivory coloured beer with a high fermentation. The show piece of the brewery. Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted. The Abt has a very fruity flavour.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 MitchWayne (264), Kokkola, Finland
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/104/518/20
Aug 10, 2008  
Driied fruit, sweetly malty, raisins... A very good belgian once again but doesn’t quite end up in the top tier.


 jmm635 (249), Havertown, Pennsylvania, USA
4.5 Aroma Appearance Flavor Palate Overall
8/105/510/104/518/20
Aug 10, 2008  
This beer looks absolutely beautiful. Dark brown in color with a very large, long lasting, foamy head. Looks almost too good to drink. Aroma is malty, sweet, and slightly alcoholic. The taste is so complex. So well-balanced with flavors of raisins, figs, caramel, slight chocolate and traces of alcohol. The alcohol is well hidden, though. Medium body, feels a little thick in the mouth. Overall, a fantastic beer!


 AllAboutStout (605), Cincinnati, Ohio, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Aug 10, 2008  
Pour a dark ruby brown in color with a nice two inches of head. Smell is belgian candy sugars, some plum and some light yeast. Taste is more of the plums and dark fruits. Incredibly creamy and big on the mouthfeel. A hint of spice in the taste at the end of each sip. Very good beer. Luxurious in the mouthfeel. Great beer, but not as complex as the Rochefort 10, which is still my fav.


 Underhook (162), Lincoln Park, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
9/105/58/102/515/20
Aug 9, 2008    Updated: Sep 24, 2008
Pours dark, deep red with a fizzy, active head. Smells like dark fruit. Tastes of plums, grapes, other dark fruits. Fizzy, malty mouthfeel with a biting alcoholic finish, below average to on my palate. Flavor gets better as it warms and it becomes easier to drink as you get used to the bite. Very complex beer.


 Furseth (1328), Kungälv, Sweden
4.2 Aroma Appearance Flavor Palate Overall
8/105/58/104/517/20
Aug 9, 2008  
Bottle: Dark red colour, with a nice creamy head. Aroma of grapes, fruits, flowers,caramel and some sournes in the end. Flavor has a nice maltymouth feeling, medium body, som alcy medium finish. Werry Nice!


 AndyReynolds (280), Wilder, Kentucky, USA
4.5 Aroma Appearance Flavor Palate Overall
9/105/510/103/518/20
Aug 8, 2008  
Aroma smells of ripen fruits, yeast, and chocolate. The taste is sweet, but not overbearing. Very balanced with sweetness and roasted malts. Goes down easy, but a little carbonated.


 kennydiaz (182), staten island, New York, USA
4.4 Aroma Appearance Flavor Palate Overall
10/104/58/104/518/20
Aug 8, 2008    Updated: Dec 23, 2008
ONE OF THE BEST BEERS IN THE WORLD AND ITS SO COMPLEX.IT HAS A SLIGHTLY FRUITY SMELL AND TASTE. I ALWAYS HAVE TO HAVE A 750ML BOTTLE IN MY HOUSE FOR RESERVE.


 Borresteijn (1347), Amstelveen, Netherlands
4.3 Aroma Appearance Flavor Palate Overall
7/104/59/104/519/20
Aug 7, 2008  
Bottle & tap on several occasions @ Café Gollem. Dark brown, beige head. Aroma of dark fruits, mouldy yeast (typical of St.Bernardus beers), chocolate. Taste is very sweet, almost cloying, but perfectly balanced by the dark fruits, roasted malts and dark chocolate flavours. Thick and creamy mouthfeel. Very good when bottled, superb from tap.



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