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St. Bernardus Abt 12

St. Bernardus Abt 12

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 Percentile 
100
overall
An Abt/Quadrupel brewed by
St. Bernard Brouwerij

Watou, Belgium

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
17864.17/5.04.16/5.010.5%97.1Trappist glass P  Stats

Commercial Description:
The absolute top quality in the hierarchy of the St. Bernardus beers. It is also the beer with the highest alcohol content (10.50 %). A dark ivory coloured beer with a high fermentation. The show piece of the brewery. Thanks to its soft and unconditionally genuine aroma, the beer can be smoothly tasted. The Abt has a very fruity flavour.

 Most Recent Top Raters Highest Ratings Who's Rated This?  
Ceebs25 (79), Iowa City, Iowa, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20

Aug 15, 2008  
Bottle. Very pleasant aroma from afar, prickles the nose up close, very rich, toffee, blackberry, dough, minor alcohol. Massive fizzing head, darker cream color, minor lacing, very opaque and cloudy, dark rust-brown in color. This is a large but smooth malt dominated beverage, almost sugary sweet candy at the start, flavor becomes very rich and heavy on the sweetness spectrum (probably too rich for my personal liking) soon after, some mixed spices and light alcohol in the finish, I do enjoy the aftertaste though. Not as memorable as I was expecting, maybe too heavy on the rich fruit, though it is definitely a well crafted drink.

 Soonah (532), Tulsa, Oklahoma, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Dec 1, 2008  
Dark chestnut and ruby pour. The head was almost tan. It was thick and rocky. Giving way slowly and producing nice lacing. The aroma was malt, toffee, nut raisin, chocolate, yeast and earth. The flavor was tart raisin, chocolate, malt and toffee. Some yeast too. Pleasant warming alcohol. Terrific mouthfeel. World Class.


Benjiehorn (10), Chicago, Illinois, USA
4.4 Aroma Appearance Flavor Palate Overall
9/105/59/105/516/20
Nov 30, 2008  
This is the beer that got me into beer geekdom! A fantastic malty beer with lots of dark fruit flavors and aromas present. Poured this one into my Chimay goblet, and let it oxidize slightly to give off more complexity to the layers of flavor. Some nice ripe cherries, currants, plum, and a bit of spice hidden in there. At 10% this 750ml bottle is an excellent treat to be savored!


bity (7), Pueblo, Colorado, USA
does not count click to see why this rating of St. Bernardus Abt 12 does not count
4.2 Aroma Appearance Flavor Palate Overall
6/104/59/104/519/20
Nov 29, 2008  
Incredible beer! Super dark, opaque with white foam, average carbonation, full body. Flavors of rasin, wood, cherry with notiable alcohol. Super complex taste. A treat to have!


 terrybail (185), , Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Nov 29, 2008  
330ml Glass at Marienbad /Chaucers that my lovely wife took me to for a beer or two and lunch two of the top fifty in one day YIPEE The aroma is sweet and nutty and fruity Pours a nice hazy brown with a nice tan head and slight lacing The taste is smooth and creamy with a touch of fruit and nuts Very nice the high ABV is masked very well


 Travlr (115), Washington, Washington DC, USA
4.3 Aroma Appearance Flavor Palate Overall
7/104/59/105/518/20
Nov 28, 2008  
Top of the St Bernardus line. Multiple dried fruits in a subtle and complex combination. Improves with age. Tasted at the brewery in Watou



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