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St. Bernardus Blanche (Witbier)

St. Bernardus Blanche (Witbier) - Belgian White (Witbier)

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 Percentile 
91
overall
Brewed by St. Bernard Brouwerij
Style: Belgian White (Witbier)

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6593.58/5.03.57/5.05.5%99.3Tumbler, Weizen
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Commercial Description:
This traditional witbier has been developed under supervision of the father of Hoegaarden and Celis White, master brewer Pierre Celis. This beer has been bottle-refermented, which lent it its specific taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 HenrikSoegaard (4263), Randers, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Nov 5, 2007  
Bottle. Creamy white good mostly lasting head. Yellow colour. Heavy hoppy light yeasty aroma. Strong nice citrus-notes. Powerfull bitter flavor. Long nice bitter finish. Oily palate. Nice witt.


 jetzler (622), oklahoma city, Oklahoma, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Nov 1, 2007  
bottle, Fruity aroma, tons of white head, tons of lacing. Tons of citrus and fruit, like hoegaarden. But more sour. Which is a plus to me. A nice wit, spice and fruity. With a good palate. Not a bad one at all.


 alexanderj (2213), Chino Hills, California, USA
3.6 Aroma Appearance Flavor Palate Overall
8/103/58/104/513/20
Oct 30, 2007  
Bottle; poured a light golden-yellow with a medium sized white head. Very nice aroma of yeast, spice, wheat and hints of fruit. Fine example of the style. Very good palate for the style; was soft, smooth and a bit chewy. Flavor was solid, but not overly great. Flavor components same as the aroma.


 biz82 (1328), austin, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Oct 20, 2007  
Solid and buff in color with a stable white head. Floral, yeasty wheat and corriander aroma. Tart and clean in flavor, minimalist but still satisfying. Everything could be punched up for my tastes though. Soft, round palate. Definitely one of the better Wits out there.


 mmmbeer (737), Austin, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Oct 17, 2007  
From 11.2 oz bottle- poured turbid golden yellow, bubbly head. Aroma of fruit, wheat, and yeast. Hits the mouth with a heavy thin body, a bit of spices on the finish.


 kimcgolf (824), Dacula, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Oct 15, 2007    Updated: Nov 10, 2007
Pours the expected cloudy golden yellow, with medium thin white head thatr lingers well and leaves okay lacing. Nose immediately jumps out of the bottle as a spicy combination of corriander, clove, cookie dough and a hint of fruit. Mouthfeel reflects the nose by being somewhat tingly and chewy, and the flavor accentuates the spicy doughy character, with a hint of what seemed to be banana or fig. This is all topped off by a finish that is long, thirst quenching and quitre enjoyable. A fine offering!!


thedrip (10), Harlowton, Montana, USA
4.7 Aroma Appearance Flavor Palate Overall
9/105/59/105/519/20
Oct 14, 2007  
Pours a cloudy light orange. With a thick fluffy white head. Tastes of coriander and slighty taste of lemon balanced by the malt and hops of this epic witbier. completely impressed, a standard of the style.


 DarkElf (2681), La Jolla, California, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Oct 11, 2007  
11-Oct-07 (750 ml corked and caged bottle: Purchased 08-Aug-07 for $6.99 at the Pizza Port Bottle Shop in Carlsbad, CA) With so many microbreweries jumping on the Witbier bandwagon these days, the truly great examples of this style really stand out. St. Bernardus Wit shows the complexity and balance that most others lack. Begin with a gorgeous pour where the cloudy, golden-yellow beer is capped by a tall, fluffy, foamy head that is white in color and long lasting. Delightful aromas of sweet tropical fruits, tart orange and yellow citrus, sourdough, tart funk and a hint of herbs. Tart lemon, tropical fruitiness, and a dash of coriander, with a wheaty and bready base that doesn’t dominate the finish like so many others. This beer is more tart than most Belgian Whites, which might turn some people off, but the tartness adds complexity and makes the beer all the more refreshing. The beer is medium in body, heavier than some of the traditional whites like Hoegaarden, but not too heavy for the style. It’s well carbonated and somewhat burpy, but not prickly on the tongue. The refreshing, moderate tartness remains prominent well into the finish, ensuring excellent drinkability. While most domestic examples of this style are far too heavy on coriander, pepper, or lemon peel, this beer demonstrates perfect balance despite added complexity. It’s a wonderful, perfectly crafted beer across the board.

06-Feb-06 (330 ml bottle, Best Before 03-Mar-08: $3.49 at Bottleworks in Seattle, WA) Lots going on in the flavor, much to my delight. Wheat and yeast provide a solid, flavorful and medium-bodied base for the fruit and spices to build on. Mildly sweet orange citrus, but balanced by a gentle tartness and slight bitterness toward the finish. Mild coriander is present, but I notice the peppery nature more. Well-carbonated, to the point of being burpy, a drying, winelike mouthfeel, very clean and refreshing, this beer couldn’t possibly make the palate stale or tired. The small, pockmarked, white head dissipates quickly because there isn’t much head to begin with. Pale golden-yellow and fairly cloudy in appearance. Once again, a wit beer from Belgium that pairs beautiful complexity with superior flavor. Very pleasant and enjoyable. (7, 3, 7, 4, 15 = 3.6)



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