St. Bernardus Blanche (Witbier)

Cloudy, old gold pour with a medium head. Malty aroma and flavor. Quite good.

Cloudy straw color. Medium white head. Sweet aroma, somewhat perfumy. Citrusy flavor with a dry finish. Refreshing. Highly carbonated.

Bottle. Hazy, straw to golden. NIce fluffy white head, highly carbonated. Aroma is of malt, spice, belgian yeast. Flavor is tart, malty nicely balanced, hint of citrus, clove. Some coriander in there too. Very good.

On draft at Zeno’s, Penn State. Poured cloudy gold with white head that left some rings of lace. Yeasty, citrusy aroma and flavor.

11.2 oz bottle-Cloudy golden color w/ a big white head. Great Belgian aroma. Fresh, clean, crisp, floral hop flavor w/traces of lemons, oranges, colander, cane sugar/molasis, bread dough, & wheat. Thick, chewy mouthfeel, lots of carbination, lots of effervescence. This one was very enjoyable, one of the best Witbier’s I’ve had. Long rich full finish.

Tap @ Den Tatoverede Enke. Pours a muddy yellow with a big beautiful creamy white head. Lots of lacing from the head. Aroma has loads of freshness, banana, oranges, lemons and coriander. Full and fresh mouthfeel. Quite sweet and malty with tones from the yeast as well as more fruityness.

Bottle. Pours a slightly hazy golden color with a medium-sized white head that dissipates rather quickly. Aroma is yeast, fruit and some honey. Flavors is much the same - with the honey being a little more noticeable. A nice brew, but nothing exciting.

Big thanks to Brandon at Carley Raes for letting us try this one! ......i guess this is where i enter this beer. labeled grotten pierre celis signature brewed by St. Bernard....anyway. hazy yellow with a nice white head. typical wheat beer aroma nice coriander and orange notes. sweet wheat flavor with bitter coriander notes. slightly bitter coriander finish. lively carbonation. nice but fairly standard wheat beer.