Brewed by St. Bernardus Brouwerij
Style: Belgian Strong Ale
Watou, Belgium


on tap

Broad Distribution

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RATINGS: 1243   WEIGHTED AVG: 3.88   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
St. Bernardus Christmas Ale is the youngest descendant in the illustrious family of delicious Abbey Ales by Brewery St. Bernardus. This specialty beer of 10% alc. vol. is characterized by its deep dark colour, with a creamy, thick head and a full, almost velvety taste with a fruity nose. It's a seasonal ale, brewed annually for the holiday season. The long winter nights are perfect moments to savour this ale with or without friends and to enjoy its unique, complex taste and after-taste.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jcr (2365) - Jasper, Indiana, USA - DEC 25, 2009
750 ml. Deep amber body. Short, fizzy, tan head, fully diminshing to fizzy pools. Aroma of overripe fruits and spice, plum, prune, fig, cinnamon, anise, musty basement, sugar with hints of toasted grain and flowers. The flavor is moderately to heavily sweet and lightly bitter. It finishes lightly to moderately sweet and moderately bitter. Medium body, watery texture and lively carbonation. Some alcohol and licorice show up in the finish, but the fruitiness sticks around throughout. A really nice balance between fruity esters and spices in a Belgian Christmas beer that is not too sweet, unlike so many others.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
scoth (608) - Fort Collins, Colorado, USA - DEC 25, 2009
Bottle from 2008. Pours chunky dark chestnut brown, with a lasting two finger beige head, very good lacing. Rich, full aroma of banana bread, toffee, dark fruits, and some floral notes. Medium body, velvety, smooth. Fantastic banana bread flavor, nutmeg, spice, caramel, some very light floral and grassy notes. Not much in the way of detectable hop notes, but well-balanced none-the-less.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
dutch23mp (296) - Mount Prospect, Illinois, USA - DEC 25, 2009
Pours a deep dark red/brown with a heavy citrus fruit taste creamy and very smooth the 10% ALC is well hidden and the palate is rewarded with a wonderful blend of the hops, malts and spices . A fine winter brew, that would go well with desert.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Trev (2014) - Lakeville, Minnesota, USA - DEC 24, 2009
amber brown pour with a thin tan head. aroma is rich dark fruit and dark cake. Some yeasty banana tones. flavour is again fruity with molasses sweet maltiness, light spice finish. Very nice

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dogbrick (9611) - Columbus, Ohio, USA - DEC 24, 2009
This brew is a somewhat murky dark mahogany color with a medium and dense off-white head that recedes slowly. Rings of lacing on the glass. Aroma of raisins, yeast, bananas and malt. Rich body with flavors of spices, dark fruit (plum and raisins), malt and yeast. The finish is robust malt with a fruity aftertaste. The ABV is well-masked throughout. Overall an enjoyable holiday-themed beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
potbeerjob (1343) - Denver, Colorado, USA - DEC 24, 2009
750ml. It’s Christmas Eve and snow is falling. Cloudy dark brown with very big frothy white head. Aroma of caramel, sweet bread, dough, some leather, lots of brett and some sour-vinegar smells. Taste is sweet (as expected from a Christmas ale), spices are more noticeable in the taste with clove, nutmeg and maybe ginger. Finish is slightly bitter. Palate has loads of carbonation, spice on the tongue and has dry bitterness.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Fevernova (210) - Athens, Ohio, USA - DEC 24, 2009
750mL bottle -- Pours very dark brown with a thick off-white head. Aromas and flavors of brown sugar, figs, dates, and spice. Heavy mouth-feel with some mild bitterness.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
ajm (1066) - Los Angeles, California, USA - DEC 24, 2009
Tap at Wurstkuche. This may have just hit the spot, but it is one of the more flavorful Belgian taps I have ever had. Nose of baked quince, apple, plum (mincemeat, essentially) with attendant mulled spice and Trappist yeast. Color is a very satisfying ruby brown. Flavor is much the same and surprisingly warming, if not super-complex. This and Stille Nacht are my fave Xmas beers of the ages.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
AgedOak (99) - Ohio, USA - DEC 24, 2009
On tap at World of Beers in Tampa Palms. Pours a medium brown with light tan head. Nose is of fruit and faint cinnamon. This is a truly seasonal ale, with a very full mouthfeel. Tastes of fruit, cherries and berries, with spice (again subtle cinnamon) mask the 10% alcohol. This Chrismas Ale follows the excellent tradition of St. Bernardus.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
j12601 (8000) - Poughkeepsie, New York, USA - DEC 22, 2009
On tap for growler fills at Half-Time. Pours a deep cola brown, a bit hazy, with a thick beige to tan head. Plum, roast, chocolate, and toast. Light oxidization, but this is from a keg aged at least a year. Medium bodied, smooth and sweet with candy and light cherries. Finishes with some big boozy notes at first, but they mellow out further into the beer. Light plum notes.

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