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St. Bernardus Pater 6

St. Bernardus Pater 6 - Abbey Dubbel

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 Percentile 
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6493.61/5.03.6/5.06.7%91.3Trappist glass
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Commercial Description:
This name became a reference. This beer is mostly pointed out with its product name: “a Paterke”. This “Paterke” is a chestnut coloured dark beer with a high fermentation (6.7 alcohol content) and a full taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ILoveNewBeer (113), Iowa City, Iowa, USA
3.1 Aroma Appearance Flavor Palate Overall
8/103/51/103/516/20
Jul 10, 2008  
I would expect nothing less from St Bernardus. Taste of sweet fruit, caramel, malt. Mid to full bodied and yet easily drinkable.


 ogreface (292), Budapest, Hungary
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jul 10, 2008  
A "gyenge" Pater csak az alkohol fokában az.Mármint a többihez képest.Sötét színű,sűrű,édeskés,gyümölcsös,karamellás ízű főzet.


 gary07734 (391), Tyne & Wear, England
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 1, 2008    Updated: Jul 12, 2008
0.33l bottle, pale brown pour with tan head. Quite light for a "dark"; beer, fruity, sweet and caramel flavours, some malt, no alcohol. Very enjoyable and full of flavour.


 wyzzywyz22 (754), Wirral, Merseyside, England
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jun 30, 2008  
Bottle, Stirchley Wines and Spirits, Birmingham. Poured a hazy brown colour with a dissipating white head.. Some fruit, yeast and spice in the aroma. Flavour was sweetish and malty. Some dark fruit and spice in there somewhere. Carbonation was a bit on the heavy side. Nothing special on the whole and expected a lot more.


 Capa (955), Yokosuka, Japan
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/103/517/20
Jun 16, 2008  
Melted caramel in color with a medium, tan head. Fruity aroma backed by malts, spices, light molasses, and a touch of sourness. Full bodied with lively carbonation. Very flavorful. Spicy yeast, malts, caramel, and some fruit as well. While I wouldn’t call it earth shattering it’s a very solid belgian.


 pepsican (884), The Student Ghetto, Iowa, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/103/514/20
Jun 14, 2008  
cola brown pour with a medium sized dirty white head. Aroma is up front pear and heavy malt. Flavor is caramel, pear, orange, kiwi, and a bit of spice. Finishes prickly carbonated, very easy to drink for the style. No hint of any booze, lightly refreshing which is weird for the flavors I am getting.


 ketchepillar (476), Vińa del Mar, Chile
3.7 Aroma Appearance Flavor Palate Overall
8/105/57/103/514/20
Jun 13, 2008  
Beautiful head. Simple, yet complex. Or rather, there are a variety nice flavors & aromas that blend perfectly together to make one solid profile, however when analyzed delicious moderately sweet bready caramel malt lays flat and soft on the tongue, while grapes among other fresh fruits coupled with an interesting, yet very gentle yeast character floats harmoniously above. Decently smooth on the carbonation, but a tad too thin and watery.


 kidmartinek (972), austin, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
Jun 12, 2008  
Deep cloudy brown, huge tan foamy head. Strong aroma of dark sugar, malple, nut, fig, barely, and yeast. Very nice complex aroma. Flavor is like a high quality strong pilsener, with the skunky hops. Also tastes like roasted caramel barely malt, and raw brown sugar. The feel of this beer is good and refreshing, and nicely carbonated on the taste. Refreshing, full, finish with a nice bite.



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