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St. Bernardus Pater 6

Percentile
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6533.61/5.03.6/5.06.7%91.9Trappist glass
Commercial Description:
This name became a reference. This beer is mostly pointed out with its product name: “a Paterke”. This “Paterke” is a chestnut coloured dark beer with a high fermentation (6.7 alcohol content) and a full taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 daniele (1673), Italy
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Aug 3, 2007  
scura buona schiuma sentori torrefatti buon corpo nel finale sapore di cappuccino


 hopscotch (5466), Vero Beach, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Jul 24, 2007    Updated: Aug 20, 2007
Draft... Dark, hazy, caramel-colored ale with a large, frothy, light brown head. Good retention. The aroma is a candy swirl of toffee, milk chocolate, dark raisins and brandy cordials. Sweet, fruity, malty flavor with good bittering by aged hops. Medium-bodied and astringent with lively carbonation. Lightly sweet finish. I’m a fan!


 BelgianBeerGal (1283), Sabbatical in Las Vegas, Nevada, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jul 21, 2007  
33cL. Decent bier with a nice appearance but a slightly thin flavor and finish.


 joohefner (380), Isla Vista, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jul 18, 2007  
light orange brown and small tan head. light slightly creamy, watery body. caramel, raisins and bitter orange nose with a little spice and yeast. bitter orange comes flavor comes first, followed by undertones or toffee, dark fruits, and a real light nutty earthiness. well balanced and very light drinking


 yespr (12009), Copenhagen O, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 17, 2007  
33 cL bottle. Pours hazy brown/reddish with a huge crispy and light brown head. Caramel malty sweet with mild yeasty spice notes. Thick raisin flavour. Spiced. Sweet. Fruity. Malty finish.


 WISEGUY572 (1245), Philadelphia, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jul 17, 2007  
Nose of dark sweet malts, chocolate cake, wet flowerbed. Dark cloudy brown, tan head that vanishes, leaving tan lace as thick as paint on the sides of the glass. Taste of chocolate, espresso, and dark roasted malts. Dry nutty finish ... hazelnuts ... and dry nutty mouthfeel. I worked in some well deserved bonus points as a low alcohol Belgian ... sort of Westvleteren lite.


 thenick (744), North Bellmore, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jul 7, 2007  
Pours a dark amber, translucent to opaque, with a slightly off-white head. Aroma is spicy to malty, and flavor is typical brown ale with a little fruit thrown in for good measure. Good, solid beer.


 pintocb (509), Darsville, Georgia, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/104/518/20
Jul 5, 2007  
Murky brown with a huge white head. The nose is full of sweet fruit and toast. The flavor is sweet with estery goodness and the finish is dry. Great ale.



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