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St. Bernardus Pater 6

Percentile
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6533.61/5.03.6/5.06.7%91.9Trappist glass
Commercial Description:
This name became a reference. This beer is mostly pointed out with its product name: “a Paterke”. This “Paterke” is a chestnut coloured dark beer with a high fermentation (6.7 alcohol content) and a full taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 rdelljh (121), Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Apr 7, 2007  
Dusty amber coloured. Large beige head. Malt, yeast and spices in the nose. Malt, fruits, sweets and light notes of chocolate in the flavour.


 BustedFlat (552), Edina, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/104/513/20
Apr 6, 2007  
Poured from a 330 ml bottle into a trappist glass, cloudy deep amber with a thin head. Aroma was of grapes and sweet dark fruit. The taste was sweet with touches of dark fruit, malt, licorace and prune. There was a touch of dryness as it warmed. A good beer, but falls short of ABT 12 .


 TChrome (1299), Bedford, Texas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Apr 4, 2007  
Beer pours cloudy dark amber color with a retained, creamy beige colored head. Aroma is more like liquid bread than any other I have smelled. Very bready with raisin aromas and earthy yeastiness. Maybe just my mood or whatever, but the flavor on this one is exceptional. Flavor of light chocolate, earth/yeast, raisins, lots of breadiness. I am thinking this is super yummy!!! Palate is perfect as with many Belgians.


 Carl99Fan (186), Suwanee, Georgia, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Apr 2, 2007  
Dark ice tea color. Lots of flotsam. Poured with almost no head. Carbonated taste, almost soda like. Not bad. Very tasty. Another beer I’d like to have available for company. Goes down smooth and quick...may I have another please.


 PhillyBeer2112 (2086), Orange Park, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/103/517/20
Mar 30, 2007  
Medium chocolatey aroma, with a light touch of persimmon and apricot, with very light phenol and alcohol. Brown color, shading toward orange with a large high carbonation head. Hmm, very smooth and soft in palate, slightly vinous with notes of butterscotch. Bready, a bit like pumpernickel. Moderately hot going down. Its good, really good, but I think could be better.


 JoeinUccle (902), Brussels, Belgium
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Mar 25, 2007  
Lovely dark brown color with copper highlights, faint malty-brown sugar aroma, maltier flavor with some cider elements, roast coffee finish with some hops. Smooth and very drinkable.


 mj (4993), Colorado, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 22, 2007  
Mostly clear brown amber colored body. Doughy brown sugar in the nose, spicy bread crust and charred dark candy sugar. A bit oily and vinuous up front, more frothy and crisp over the middle into a toasty charred finish. Yeast and dough esters consume the finish. A great beer, somewhere between a dubbel and the nondescript Belgian strong category, it’s toasty and rough but still delicious.


 reakt (938), Greater London, England
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/103/516/20
Mar 19, 2007    Updated: Sep 2, 2007
Bottle from Uto. Opaque mahogany with a thick dense off white head. Nutty aroma of fig, raisin, yeast and malts. Lightly spiced taste with sweet dark fruits, oranges, roasted hops and nuts. Nice creamy texture but becomes watery as it nears the bottom of the glass. More complex than expected, a pleasant surprise.



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