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St. Bernardus Pater 6

Percentile
92
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6533.61/5.03.6/5.06.7%91.9Trappist glass
Commercial Description:
This name became a reference. This beer is mostly pointed out with its product name: “a Paterke”. This “Paterke” is a chestnut coloured dark beer with a high fermentation (6.7 alcohol content) and a full taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kevd193213 (486), Hope Valley, Rhode Island, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/104/515/20
May 24, 2009  
Bottle. Cloudy brown pour with a nice thick frothy off white head. Aroma of plums, bananas, yeast and malt. Taste of malt, brown sugar, dark fruit and a hint of caramel. Medium body, nice even finish.


 probstk (1027), Nepean, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
May 20, 2009  
330 ml bottle from Bieropholie, served at cellar temperature in a tulip glass.

App.: Cloudy, deep copper, decent tan foam. Aroma: Yeast, light earthy funk, some minty herbals, some light molasses, brown sugar, candi sugar, banana and bubble gum esters, much like a dunkel Weizen me thinks, cereal. Palate: Medium body and fairly full effervescence. Flav.: Much like the nose and very much like a dunkel Weizen with some nice malts, lots of esters, light minty herbals and plenty of yeast/brad dough.

Delicious.


 Bigmmartin (367), Dayton, Ohio, USA
4 Aroma Appearance Flavor Palate Overall
6/105/58/105/516/20
May 15, 2009    Updated: Nov 12, 2009
Bottle. Brownish orange color with a typical big foamy head. Sweet aroma of yeast and malt. Nice solid flavor of fruit, malt, and yeast. Better than most Belgian Ales I’ve tried. Excellent smooth palate with soft carbonation. A good representation of the St. Bernardus brews.


 WVHouseofBeer (360), Morgantown, West Virginia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 15, 2009  
Another solid offering from St. Bernard, the monk pours a light orange color with a big, pillowy head. A nice cornucopia of aromas fills the nostrils with smells of raisins, yeast, and a noticeable malt texture. The tastes are as if the smell was the beer itself, just an overall well rounded brew. LC-CP


 WeeHeavySD (2960), San Diego (Hillcrest), California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/105/57/104/515/20
May 14, 2009  
been sruprised for a while that I hadn’t rated this then I realized I couldn’t find it anywhere in SD. Picked this up yesterday while on a beer run with my brother at Chevy Chase. bottle gusher at roomish temp. Pours deep orange with a tan head. Nose is sweet and fruity and richly malty. Taste is sweet and fruity with a dubbel like quality. Tasty.


 jhliesen (403), West Melbourne, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
May 3, 2009  
Bottle-Twas my Easter dinner beer. A cloudy, ruby color brew with a small head and not much lacing. The beer was plenty carbonated. The aroma was mostly sour fruit with some wheat aroma. The taste was fruity and hoppy with a touch of wheat. Old rating.


 GJF (498), Cedar Rapids, Iowa, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/103/517/20
Apr 27, 2009  
Quite nice. Not a st. bernardus 8 or abt. 12, mind you, but very good. Dark brown with a bubble gum aroma and a sharp yeastiness to it.


 carruthm (1122), Seattle, Washington, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Apr 27, 2009  
Dark copper, auburn brown ish color with a playfully large head. Aroma is highly wheats and breads. It’s enjoyable but does more to highlight how good the 12 is than stand on its own.



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