Brewed by St. Bernardus Brouwerij
Style: Abbey Dubbel
Watou, Belgium


on tap

Broad Distribution

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RATINGS: 1970   WEIGHTED AVG: 3.85   EST. CALORIES: 240   ABV: 8%
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Deep hazy-brown colour, big body, malt palate.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mschaefer (23) - Tilburg, NETHERLANDS - NOV 22, 2014
Flesje 33cl tht 16 jul 2018. Mooi donkerbruin, schuim komt goed op maar verdwijnt vrijwel meteen. Veel mout en een beetje plattelandlucht is aangenaam aanwezig. Drinkt soepel en rond, de smaken zijn allemaal terug te vinden in het aroma. Vooral de mout. Alles is mooi in balans. Afdronk is licht bitter in de keel.

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
Crazy_Kiwi_13 (9) - Wanganui, NEW ZEALAND - NOV 22, 2014 does not count
Appearance: Dark, rich, nutty brown-red, large white head, not a large amount of retention. Aroma: Figs, dates, raisins, burnt caramel, toffee, brown sugar, sweet malts, hints of chocolate, and, chocolate malt, very slight hints of vanilla. Palate: Full bodied and heavily carbonated. Taste: Figs, dates, raisins, burnt caramel, toffee, rich sweet malt, banana, slight bitterness in the finish, but overall rich, sweet, and, complex, Michael Jackson once referred to Fuller’s Golden Pride as the "Cognac of Beers", I think the title is more fitting to this beer. Overall: Absolutely gorgeous, complex, rich, sweet, reminiscent of Cognac in elements of the flavour and the level of complexity, lovely stuff this.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
darb85 (92) - Canton, Michigan, USA - NOV 21, 2014
Very smooth.raisins and malt hits first written a bit of licorice lingering finishing with a flavor of dates. Pretty food

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
abemorsten (2916) - Mosterøy, NORWAY - NOV 21, 2014
0,33 l bottle from Bierzwerg. Deep nut golden body with an inch thick foamy light brown head. Yeasty, wooden rock sugar and scented eraser on the nose. Inviting esters. Sweet, rock sugar, alco warm, Lasting meaty, mushroom like tones. medium to full bodied. Heavy carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BOSSbrewer (1990) - Arkansas, USA - NOV 20, 2014
On tap at Yard House in San Diego. Pours Amber with a creamy off white head. Aroma is caramel and burnt sugar. Flavor follows. Mild bitterness. Real nice beer. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Freaky_tiki (642) - Toronto, Ontario, CANADA - NOV 20, 2014
Pours brown & bubbly. Aroma is odd: I can’t quite place it but Mrs Tiki says it reminds her of a mechanic’s garage (she assures me this is a good thing). Flavour is a trip to the candy shop: melted rock candy meets dried fruit with a malt twang that hides some of the sugar. A great sipper. Bottle pulled from 6 pack sampler at the LCBO. Recommend.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
lukin (496) - Ontario, CANADA - NOV 13, 2014
bottle. Dark hazy brown with bubbly white head. Fruity, malty sweetness. Some yeast. Smooth and easy drinking dubbel, nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
codfishh (113) - Ottawa, Ontario, CANADA - NOV 12, 2014
Pours a deep hazy brown aroma of raisins and prunes with some rummy notes. Flavor has more of the rummy notes, some acidity and raisiny fruitiness. Delicious beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Diabobale (241) - ITALY - NOV 11, 2014
Rispetto alla Pater 6, la prior 8 è molto più matura. Colore marrone, con un corpo ben strutturato, una buona presenza di malti, risulta essere molto corposa e rotornda e vellutata alla bevuta

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
shaynsawchuk (556) - Mississauga, Ontario, CANADA - NOV 9, 2014
330 mL bottle. Pours clear; deep mahogany with a thick cap of creamy off white head. Big malts up front, more bread than caramel. Light toffee leads into honeyed fig, overripe banana, molasses. Earthy-spicy Belgian yeast. Mild spicy-Old World hopping. A little sweet with just enough bitter hop to balance out on the drier side. Smooth, moderate to full bodied with high carbonation. Silky-creamy with great sustain. Just a hint of alcohol heat.

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