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St. Bernardus Prior 8

Percentile
98
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Dubbel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10663.87/5.03.87/5.08%99.2Trappist glass
Commercial Description:
Deep hazy-brown colour, big body, malt palate.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
ewpitts (13), , Iowa, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/56/103/516/20
Jul 8, 2009  
Dark brown color that pours a long-lasting tan head. Spicy smell with a hint of chocolate. Surprisingly medium body for a beer with a thick head. Malty taste with a woody flavor- almost tastes as if it were aged in a whisky barrel.


 BroSpud (595), , Massachusetts, USA
4 Aroma Appearance Flavor Palate Overall
9/104/59/104/514/20
Jul 7, 2009  
Large bottle. Once again, really good stuff. I have liked every style of St Bernadus so far. They all seem to be so alive. This one pours a murky brown with an excellent head that continually breathes and leaves a lacing all the way through. Excellent belgian ale.


 mkel07 (519), Brisbane, Australia
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Jun 29, 2009  
330ml bottle. Coppery to brown in colour with a huge dense persistent light tan coloured head. Strong aroma with fruity esters and a peppery spice background. The aroma lures you in and entices you to have a sip.Very strong flavour with a big bold body and strong alcohol undercurrent. Feels soft and velvety in the mouth.


 Ryan82SM (240), Louisville, Kentucky, USA
4 Aroma Appearance Flavor Palate Overall
9/104/58/104/515/20
Jun 27, 2009  
Aroma of molasses, plum, currant and some chocolate. Appearance was murky and brown with thin head. Flavor had some sour apple, caramel, molasses and a heaping of chocolate. Palate was lively and bubbly. Just a notch below the Abt 12 in my book.


 Borup (1361), Albertslund, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 21, 2009  
Bottle. Unclear brown colour with a huge off-white head. Aroma and flavour of roasted malt, hops, chocolate and brown sugar.


 Davros (213), Australia
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/104/513/20
Jun 20, 2009  
Garnet pour with large off-white head. Fair amount of yeast chucks floating around. Aroma is full of dark caramel malts, candi sugar and hints of spices. Rather sweet. As it warms up cloves and chocolate note become apparent. Flavours are mostly dark malts (sweet, toasty), sweet candi sugar and a hint of noble hops. Sharp alcohol presence is quite strong. Slick mouthfeel, good high carbonation but it does feel slightly watery.


VonkBrewer (14), Belgium
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Jun 18, 2009  
Lovely brown beer. Little bit Fruity taste. Not a really extended taste but still very good.


 Gypsy19 (617), California, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 16, 2009  
Pours a cloudy, chunky brown with a thick creamy head; Pretty much looks just like the 12 and Tripel. aroma is very malty, with honey, toffee, caramel. Smells very nice, promising great flavor to come. Ooh, very nice: Sweet brown sugar, huge malts, slightly bitter with a pretty distinct floral flavor at the end. Alcohol is just barely present. Mouthfeel is creamy. Very smooth flavor and palate. Soft, velvety I might call it. Just very classy and very "Bernardus". Overall, excellent to world-class.



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