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St. Bernardus Tripel

St. Bernardus Tripel - Abbey Tripel

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 Percentile 
97
overall
Brewed by St. Bernard Brouwerij
Style: Abbey Tripel

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10253.78/5.03.78/5.08%97.2Trappist glass, Tulip
View Statistics  P 

Commercial Description:
This beer, with high fermentation, has a pale amber colour and a flowery, fruity taste with a harmonious balance between sweet and sour (8% alcohol content). This beer has a thick and vivid froth and strikes by its balanced taste with a delicate bitterness.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BrotherGrendel (545), San Diego (La Jolla), California, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/104/516/20
Feb 9, 2009  
A- Pours an opaque, dirty dark gold hue, 3-fingers of solid creamy head that is completely sustaining, big lacing throughout S- Nose is a great blend of Belgian yeast and sweet malts, some floral and citrus hops in the background, slight spice and alcohol T- Initial taste is dominated by sweet malts, fruits, and sugar, yeasts abound, tones of grass, hops, banana, apple, and alcohol, finish is sweet fruits, quite a taste adventure! M- Light/medium-bodied, creamy texture, very lively carbonation D- This is a truly great Tripel that embodies all the characteristics of the style, very well balanced and complex, quite drinkable but the 8%abv can sneak up


 sebletitje (1880), Tampa, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Feb 6, 2009  
Pours hazy orange with off white head. Aroma sweet sugary, with nose of dark fruits and resinous. Taste is very similar, candi sugar giving the beer a syrupy mouthfeel, some dark fruits , possible apricot and yeast with light notes of citrus.


 hallinghansen (263), Odense SV, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/103/517/20
Feb 5, 2009  
Bottle. Hazy golden body, with a huge off-white head. Aroma is very fruity, citrus and sweet like hefeweizen. Aroma is also fruity, cirtus. A very good tripel.


gte620v (27), Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Feb 4, 2009  
750ml bottle. less complex than i was hoping for, but still a solid triple. golden pour, thick head. I would prefer more kick in the palate, perhaps with more carbonation. good beer overall, though.


 crowderm (275), Recklinghausen, Germany
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jan 31, 2009  
Cloudy gold pour with some nice floaties. Nice white head. Aroma of honey, citrus, flowers, and mild spice. The flavor is similar, but not quite as sweet. Fruity, somewhat dry. Bread, yeast, cloves. Dry, clean palate. Very nice tripel.


 hillfiiiiire (283), Madison, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jan 31, 2009  
Cloudy orange color with a large white head. It looks quite nice. Smells like a really sweet hefeweizen with cloves and hay. Flavor is pretty malty sweet with some banana/citrus coming through. Finishes really dry. Pretty tasty brew.


dreambrother (19), Bemidji, Minnesota, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Jan 30, 2009  
First rating. One of the few tripels I’ve ever had. Nose was very sweet and citrusy, first half of the bottle poured a hazy yellow, while the second half had sediment floating inside. That Belgian taste was very identifiable; malty fruits and a bit of spice, with some carbonation. Very tasty.


 Acknud (770), Morganfield, Kentucky, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/105/515/20
Jan 30, 2009  
Very nice Tripel. Not overly sweet. Aromas of cloves, banana, and orange, Taste is of medium sweet malt with some citrus notes. A yeast/doughy character is noted as well.



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