Brewed by St. Bernardus Brouwerij
Style: Abbey Tripel
Watou, Belgium


on tap

Broad Distribution

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RATINGS: 1936   WEIGHTED AVG: 3.8   EST. CALORIES: 240   ABV: 8%
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This beer, with high fermentation, has a pale amber colour and a flowery, fruity taste with a harmonious balance between sweet and sour (8% alcohol content). This beer has a thick and vivid froth and strikes by its balanced taste with a delicate bitterness.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
entertheiceman (242) - Cincinnati, Ohio, USA - APR 7, 2006
A dry, spicey Tripel. Pours a cloudy yellow with some orange haze and a lively white head. Spice, clove, and yeast in the aroma as well as the flavor with a mouthfeel that doesn’t become tiresome even though it is quite dry.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Fin (7915) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - APR 6, 2006
03-11-05 De Garre, Bruges. Cloudy warm orange colour, Large white frothy ice cream head, plenty of fruit flavours but hops and yeast backing this up very good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DonMagi (5596) - bantervile, Bedfordshire, ENGLAND - APR 5, 2006
The guy behind the bar insisted that this should be drunk at room temp, which i was highly against but bought it anyway. Aroma is herbal, grassy and honey. Taste is similar with a decent amount of bitterness and yeasyness as you’d expect. I really dont like triples these days to its lucky its getting a 3.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
GreatLibations (1854) - Last Supper, Arizona, USA - APR 3, 2006
Pours dirty honey colored w/ a malty sweet nose. Medium froth with medium hangtime. Medium nectar with ample residual effers. Flavors of malt, caramel, dried citrus fruit. Long tastey finish w/ a steely, peach pit bitterness and slight alochol flavors. Overall: a fantastic specimen. Highly recommended.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
ryananderson (74) - Ontario, CANADA - MAR 29, 2006
A bit more complex than their Watou triple. Flavour is earthy and has some nice bitterness. Nothing too special. Aroma is light with a balance of hops, yeast, and alcohol.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
tennisjoel (1187) - Rochester, Minnesota, USA - MAR 26, 2006
Belgian candy, peach, apricot, bananas in the nose. Very nice bouquet! Flavor is more of the same. Delicious!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
blankboy (6359) - Toronto, Ontario, CANADA - MAR 26, 2006
Bottle. Pours a clear bubbly golden-orange with an average size foamy white head. Sweet sugary aroma with yeast, fruit, honey and spices. Dry flavour’s a nice blend of yeast, sweet malt, fruit, alcohol and spices with a finish of light hops and a slight tartness. Smooth and creamy mouthfeel. Medium bodied. Another fine beer from St. Bernardus!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
CMUBEERMAN (421) - - MAR 23, 2006
Pours a cloudy golden orange and has a bit pillowy white head. Arom a is baked lady fingers, sweet honey, yeast, and spice. Flavor is sweet chinese restaurant oranges, dry floral spices, subtle sweet malt, and a late coming hop bitterness. Mouthfeel is very rich and creamy for a tripel...also very dry.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
dkoonce (911) - People’s Republic of Athens, Ohio, USA - MAR 20, 2006
11.2 oz. bottle in a St. Bernardus Trappist glass. Pours a cloudy tan, almost khaki with a 1 inch head. Has hints of wheat, yeast and alcohol. Sweet and tart with a light smooth finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
bobaidan (520) - Southington, Connecticut, USA - MAR 18, 2006
Pours a gold/amber with a small white head. Nose is fruity and pretty typical of a triple. Flavor is fruity with hints of orange and spice. Very good overall, but not the very best triple. Still better than most other beers.

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