Brewed by Brasserie St-Feuillien / Friart
Style: Belgian Strong Ale
Le Roeulx, Belgium


on tap

Broad Distribution

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RATINGS: 928   WEIGHTED AVG: 3.68   SEASONAL: Winter   EST. CALORIES: 270   ABV: 9%
Also sold as St Feuillien Spciale in the USA. This beer has a generous head - compact and firm. Its slightly brown colour is the result of the roasted barley. It has a dark ruby brown colour and a very intense aroma. The aromatic herbs and spices used greatly enhance its delicious smell. This beer is full-bodied with a smoothness that is the result of the synergy of caramelized malts, carefully controlled fermentation and long cold storage. St Feuillien Cuve de Nol has a very subtle bitterness that is the dominant flavour in this harmonious ale that strikes a perfect balance between all the different ingredients.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
mreeves (275) - Sammamish, Washington, USA - NOV 14, 2005
Had on tap. Wonderful apperance, with a very tight and long-lasting head atop a beautiful burgundy brew. Sweetish, complex, lots of fruit and that Belgian yeast flavor. Very good, warming.

   AROMA 7/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 16/20
Skinnyviking (7762) - Copenhagen, DENMARK - NOV 13, 2005
Draught. Medium, brownish head. Dark brown. Spicy, complex aroma and flavor. Not too sweet.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
saxo (14709) - Hjbjerg, Aarhus, DENMARK - NOV 8, 2005
Red brownish colour. Taste of caramel and nuts. Medium lasting head. Nice full body with lots of taste

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
wunderbier (1434) - Tampere, FINLAND - SEP 24, 2005
UPDATED: NOV 21, 2009 Craggy , sudsy, light khaki head over a rich maroon beer with fine particulate. Candied ginger nose with a robust maltiness, melanoidin richness, and various candied dark fruits. Medium to high sweetness (accounting for some alcohol sweetness), moderate cola-like acidity and low bitterness. Malty and rose-like retronasal; aroma begins to show solvent notes. Medium body with a sticky texture and tingling carbonation. Some higher alcohols ding an otherwise straightforward, reasonably well attenuated and malty-fruity sipper. 19.11.2009 update, 33 cl bottle, best before 02.09.2011. Original rating. Muddy brown-red hue with a frothy tan and off-white head. Light caramel, heavy pears, fruity pebbles, vinous, fruit flavored sugar candy, herbal, cinnamon. Moderately-heavy sweet, moderately acidic (sharp) flavor. Moderately sweet, moderately acidic, lightly bitter finish. Medium-full body, slick texture, lively carbonation, moderately astringent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
FrankJohansen (3614) - Sabro, DENMARK - AUG 21, 2005
Red brownish colour. Taste of caramel and nuts. Medium lasting head. Nice full body with lots of taste.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hammenlind (737) - Sundbyberg, SWEDEN - AUG 16, 2005
Hazy dark brown, thin white head. Acidic, orange nose with some hints of alcohol. Acidic raisin flavour. Almost no bitterness. Small yeasty notes in finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Rastacouere (6159) - Montreal, Quebec, CANADA - JUL 4, 2005
Off-white ring covers the dark brown to ruby body. Immediately spicy aroma, straightforward cinnamon, nutmeg and mellow anise make a christmasty, spicy foreground backed by what might be the regular st-feuillien brune, or the dark malts are really similar. Caramel malt comes out cakey. A mild tart bite is quickly overturned by the spicy anise and curacao. Light-medium bodied, less full than expected, moderately high carbonation. Respectable, but unimpressive in the department of christmas ales, the spices are a bit too dominant on the flavor balance and sweetness seems less well integrated than in top examples..

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
Papsoe (25073) - Frederiksberg, DENMARK - JUN 27, 2005
(Bottle 33 cl) Well, this may be licensed away to Affligem these days, but my version was from Brasserie Friart in Le Roeulx - the original home of the St. Feuillien range. Dark brown, very hazy - lots of impurities here. All the typical notes of sweet, dried fruits, roasted malts and candy sugar - with some spices. A very full-bodied, potent beer - almost the quintessence of a Christmas beer. Lovely. 200398

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
MesandSim (7117) - London, Greater London, ENGLAND - MAY 13, 2005
UPDATED: MAY 14, 2005 a mes rate: alcohol, candy sugar and liquorice nose with a hint of cough sweets. small but longish lasting cream head. the palate is just right with just a hint of carbonation. sweet malty and fruity with a wonderful slow, warm alcohol finish. christmas pudding but a tad nicer! decent stuff

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
shrubber85 (8992) - Greenville, Indiana, USA - MAY 9, 2005
Bottle. Sweet fruit juice (grape/apple) aroma. Dark tan color with ample head. Sweet grape and yeasty malt flavor with an astrigent/acidic finish.

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