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St Feuillien Triple

St Feuillien Triple - Abbey Tripel

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 Percentile 
96
overall
Brewed by Brasserie St-Feuillien / Friart
Style: Abbey Tripel

Le Roeulx, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
4953.74/5.03.72/5.08.5%95.1Trappist glass, Tulip
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Commercial Description:
This beer has a white, smooth and very compact head. Its pale amber colour is very characteristic revealing a distinctive maltiness. It has a rich aroma with a unique combination of aromatic hops, spices and the typical bouquet of fermentation - very fruity. Secondary fermentation in the bottle gives it a unique aroma due to the presence of yeast. St Feuillien Triple has a very strong and exceptionally lingering taste thanks to its density and its long storage period.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 saxo (3510), Højbjerg, Aarhus, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jan 28, 2006  
Bottle - 75 cl. Light orange - dark yellow. Large creamy head - medium duration. Nice combination of sweet and bitter. Very fruity.


 zach8270 (2051), Henrietta, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Jan 10, 2006  
(bottle - 11.2 oz) Hazy orange color with a creamy and soapy white head. Yeasty and peppery aroma with lots of sweetness in it as well. The taste begins with a slightly watery, yeasty flavor with a sweet and peppery middle and a warming and sweet alcohol finish. Medium-bodied, yet slightly warming.


 HumuloneRed (750), Portland, Oregon, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jan 7, 2006  
This sample is from a 750ml bottle although I have enjoyed it immensely from a larger than life bottle (9L or so). It pours a light orange with a fluffy white head and lacing. Sweet, spicy, yeasty, and malty. Great complex spicy and yeasty flavor that came through more fully in the larger bottle. Overall a very well made beer. I’ll take a giant bottle anytime.


 crzybob77 (528), Richmond, Virginia, USA
4.3 Aroma Appearance Flavor Palate Overall
8/104/59/104/518/20
Dec 31, 2005  
Light colored beer with a big fluffy white head. Now this is an amazing beer. I especially like the fact that is not too sweet, which is a problem i have with a lot of belgian beers. Very happy with this one.


 brewblackhole (1366), Muskego, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Dec 31, 2005  
Very estery fruity aroma,with something that smelled like a hint of mint(?) pale gold pour with the usual big Belgian head, fruity malty taste with a definite overtone of candy sugar,a little carbonic bite on the tongue, barely taste the alcohol for a tripel . Can’t remember the last time I had a Belgium brew that wasn’t great


 MrRomero (1934), Nolanville, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Dec 20, 2005  
750ml bottle at Tapwerks, OKC, OK. Shared with Jzzbassman and mjames. Poured a glassful of white head. Yeasty aroma with mild fruit notes and spice. A little apple and a little banana. Lightly sweet and mildly spicy. A nice beer.


 jzzbassman (838), New Albany, Mississippi, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/103/517/20
Dec 18, 2005  
One of the better Tripels I’ve had in awhile. Floral aroma with hints of candied fruit and spice. Flavor was melon and pepper, with a nice finish without being too sweet.


 DocLock (4648), Lower Pottsgrove, Pennsylvania, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Dec 13, 2005  
Wow, the big old 96 in the Bayesian % has psyched me up for this one. The pour is muddy golden with 1-finger off-white head. The aroma is very floral, flowery, with some spicy nectar hints, sort of like smelling a peony. There is also strong peppery and some funky and candi sugar notes. The taste is extremely black peppery/spicy/floral, with hopcitric notes and some honeydew and honey hints. Tons of different aromas and flavors in this one. The palate is very complex and very lively. It gets fruitier and spicier as it warms, like a quarter honeydew dolloped with honey and ground black pepper and showered with parsley. This one is a real gem, and you should get some today, and get some for your mother, too.



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