Bulk_Carrier (3887) - Lake Champlain, Vermont, USA - SEP 1, 2014
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Reviewed from notes.
This was poured into a pint glass.
The appearance was a brown color with a one finger white foamy head that dissipated within about a minute. Light lacing remained speckling around the sides of the glass.
The smell was rich and roasty through a nice nutty caramel blend. Light cocoa in the background.
The taste was enthusiastically sweet nutty and had a nice caramel to cocoa blend underneath.
On the palate, it sat about a light to medium on the body with a pretty good sessionability about it. The carbonation was pretty smooth. There was a nice creamy richness coating my tongue.
Overall, this was a really nice brown ale that I would have again.
BelgianBeerGal (3869) - Panama City, Florida, USA - NOV 3, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
The last bottle I picked up from the brewery and the second of two brown variants. This version was more complex, had a thicker mouthfeel and more roasted notes. Finishes with coffee and baking chocolate. Nice.
maniac (3800) - Baltimore, Maryland, USA - DEC 4, 2005
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Bottle from the dragon pack: Deep cherry color with a light brown head. Light nutty aroma. Slight roasted malt aroma with some light bitterness.
Kinz (3737) - Glen Allen, Virginia, USA - MAY 16, 2004
2.3 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 9/20
Draft. Virtually no aroma detectable. Medium brown, OK head. Slight vegetal hop bitterness, medium to thinnish malt body without distinctive flavor. Not the best beer.
Ron (3616) - Rochester, New York, USA - OCT 21, 2006
3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
one bottle from my trip to OBX í06í. This beer pours with a small light brown head on a deep brown body with a nut like aroma on malts. Nice nut flavor with a deep bitter finish on a medium body.
beastiefan2k (3597) - HdG (past: NYC, KS, Rain City), Maryland, USA - AUG 17, 2006
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
So I got a package today from Immy, thanks (and yours will come soon, again sorry for the delay). After opening it I had a bunch of St. George beer staring me in the face. So I wanted to pick something middle of the road for tonight b/c I wasnít sure if I would even rate or drink anything. So the porter was eliminated b/c that had the best chance of being really good for me. The lager was immediately eliminated b/c I really donít like....ah...I mean... appreciate them enough, yeah thatís right. So it was between the golden and the nut brown. Since I recently tried a Nut Brown Lager, I thought I would create some pattern here. So I put this 12 oz bottle in the fridge for about two hours. While I got some work done mainly I slacked during that time. I took it out and poured it into a Tripel Karmeliet big tulip glass. Why you ask, well a) I donít like to drink from mugs b) I am moving and I only have three beer glasses not packed, a pint glass, and a Duvel glass and finally c) b/c I love using this glass. Out of the bottle the pour looked very light watery brown. In the glass a bit nicer- a glowing dark amber. No head however, surprising to me, just a bit of lacing around the edge. Fine enough of a color to garnish a three. So one of the reasons I love this glass is that I can stick my big shnoz in there and really get it all in without beer in my nostrils. Itís definitely malty but not in a wea heavy kind of way. Its burnt - too burnt. Slight coffee aspect and wood. Toasty and earthy. But you know it kind of combines to be a bit off putting. I found the Moose Droll (I just like to throw that name in as much as possible) to have a very similar aroma but better combination of those elements. So here is the taste. Its a bit weak for me, a lot of those elements from the aroma are lost, which in this case is actually a good thing. All thats left is a mildly nutty taste or what really is the watered down burnt aspect I mentioned earlier. No bitterness or "spicy/citrusy" aspect but there is a very slight tea-like aspect in the aftertaste. The mouthfeel is average. I actually usually enjoy brown ales but this one just doesnít tickle my fancy. Recently, I had a Nut Brown Lager (Dunkel) from a new label called Kelso and even though that had many similarities I found a lager doing this much more interesting that an ale.
alexanderj (3542) - Branson, Missouri, USA - NOV 29, 2007
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
On tap; pretty good tasting beer. Flavor was dominated by a nice combination of chocolate and caramel. Hints of nuts. Color and aroma were as expected. Palate was pretty solid. I would say it is an above average version of the style.
Elwood (3336) - Leesburg, Virginia, USA - SEP 12, 2009
2.7 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 11/20
Serving: 12 oz. bottle.
Appearance: Almost black with small ruby highlights. It has a small, foamy, light tan head. Poor head retention.
Aroma: Very nutty with nice roasted notes and even a hint of chocolate.
Taste: Definitely on the roasty side, but a little thin on the body. Earthy with hints of mineral and coffee. I didnít get the spicy/citrus hop bitterness they talk about. The flavor isnít bad, but it lacks a punch.
Palate: Medium carbonation with a medium, slightly watery mouthfeel. Medium-long, roasty finish. Just kind of meh.
Overall: A very average brown ale that is pretty forgettable. You arenít missing anything if you donít have this one.
jb (2966) - Rochester, New York, USA - JUN 17, 2006
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Nice looking beer - dark reddish brown, tan head. Aroma of nuts and roasted malted. Can taste and feel the chocolate malt in the palate , adds some depth and the chocolate taste. I liked this one, thanks Ron.
Capa (2772) - Kitsap, Washington, USA - MAY 15, 2011
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Deep brown pour with a thin brown head. Chocolate, molasses, toasted malts, milk aroma. Medium, smooth body. Chocolate flavor with toasted malt, molasses, biscuit, and a lightly herbal, fruity hop finish. Light bitterness. Very nice, full fledged brown.