Brewed by St. Georgen Bräu
Style: Oktoberfest/Märzen
Buttenheim, Germany
Serve in Dimpled mug, Stein


on tap


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RATINGS: 76   WEIGHTED AVG: 2.97/5   SEASONAL: Winter   EST. CALORIES: 168   ABV: 5.6%
No commercial description

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
Bov (10926) - Bienne, SWITZERLAND - DEC 11, 2011
courtesy of Philipp and Thomas; labelled Zimbus Drachenblut - clear ruby-brown beer with a long lasting creamy beige foam; nice lace; aroma of malt and carrots; sweet and quite full-bodied, low bitterness and a long malty and flowery finish with tart earthy notes

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jfb (4853) - Freising, GERMANY - NOV 20, 2011
(bottle) pours a clear golden colour with an unstable frothy white head. aroma of citrus fruits, cinnamon and dandelions, very herbal, with a hint of grain. flavour is mostly the same, with a spicy hoppiness similar to their kellerbier, light notes of barnyard and a minerally finish. medium-bodied with average carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Koelschtrinker (14086) - Köln (Cologne), GERMANY - JUN 7, 2011
Würziger Antrunk, wobei sich ein herber Ton von Anfang an festsetzt. Im Mittelteil etwas weniger würzig, dennoch ist der Ton noch in angenehmen Maße vorhanden. Der leichte Rückgang wird durch aufkommende Malzigkeit kompensiert. Im Nachgeschmack etwas röstmalzig, was lange anhält, dafür ist das Bier hier kaum würzig. Test vom 27.8.2007, Gebinde: Glasflasche Noten: 10,10,10,11,-,11 - 10,57

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (14916) - Odense, DENMARK - FEB 6, 2011
Bottle @ Zly Casy beershop, Prague. Pours clear golden with a off white head. Dry and hoppy flavor. Hay, bread and grassy hops. Crisp. Nice

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
madmitch76 (19648) - , Essex, ENGLAND - JAN 8, 2011
6th October 2007
Warning! Early amateur rating! English labekl - ’Dragons Blood’ (Zimbus Drachenblut). Cloudy dark brown beer. Mild carbonation. Some Belgian brown like sourness, fruity and zesty with a lingering pleasant aftertaste.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
oh6gdx (23682) - Vasa, FINLAND - DEC 24, 2010
Bottled (as ZImbus Drachenblut). Golden colour with a big foamy off-white head. Aroma is bready malts, some slight sweeter maltyness as well as some saltwater and mild grassyness. Flavour is a bit saltwatery along with a quite strong maltyness as well as some slight bitterness. Pleasantly balaced.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Miksu (5030) - Jyväskylä, FINLAND - SEP 14, 2010
0.5 l bottle (as Zimbus Drachenblut), thanks Timo A! Amber color. Caramelly and raisiny aroma. Sweetish, caramelly, raisiny, toffeish, nutty and slightly bready flavor with some bite of bitterness in finish. Fairly good, slightly too caramelly for me.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Borresteijn (5646) - Zaandam, NETHERLANDS - MAY 12, 2010
50cl Bottle at In de Wildeman. Clear light copper colour, dense white head. Aroma of caramel, bready malts, light hops, sweet. Flavour is malty, bready, caramel, hoppy but also metallic bitter finish. Light to medium bodied, oily mouthfeel. Nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
KimJohansen (10404) - Frederiksberg C, DENMARK - MAY 1, 2010
Clear golden with a medium off white head. Sweet malty aroma with caramel and grassy hops. Finished dry.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
LordCorkscrew (1774) - Ronco Scrivia (GE), ITALY - JAN 18, 2010
Bottiglia 50cl al Halley Bar (via S. Vincenzo, Genova, nei pressi della staz. Brignole), con un’insalata che aveva su lattuga, trevigiana, parmigiano, funghi porcini [sott’olio] e pomodori. Una märzen piuttosto convenzionale, ma gustosa e fragrante, nonostante alcune note metalliche nel sapore che detraggono dall’impressione complessiva. Si beve bene, nonostante la maltosità.

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