RateBeer
overall
55
92
style
Brewed by St Peters (UK)
Style: Bitter
Bungay, England
Serve in English pint

bottled
common

on tap
available

Broad Distribution

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RATINGS: 248   WEIGHTED AVG: 3.14   EST. CALORIES: 111   ABV: 3.7%
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COMMERCIAL DESCRIPTION
Cask: Regular. Also available brewery conditioned and cold filtered in 500ml bottles.
A traditional Best Bitter brewed with Pale and Crystal malts and Goldings aroma hops. The result is a full-bodied ale with distinctive fruity caramel notes


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rasmus40 (11092) - Beder, Aarhus, DENMARK - FEB 21, 2013
Bottle from YNWA Beershop. Clear amber with an off-white head. Aroma is sweet, malty, caramel, nutty and light hoppy. Flavor is medium sweet and moderate bitter. Dry and moderate bitter finish. 210213

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
Grima (2091) - Saarburg, Rhineland-Palatinate, GERMANY - FEB 18, 2013
The beer pours dark copper brown in the glass, with flat creamy head. It smells hoppy-bitter, malty-spicy and subtle caramelly. Starts with caramel and spicy malts, with subtle floral hop notes, in the background subtly bitter. The middle part is very caramelly and earthy, with some peat and bitter hops. Goes into a very earthy-malty finish with peat, caramel and bitter hops notes! The long finish has a strong ashtray flavor!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mt_hall (111) - Hertfordshire, ENGLAND - FEB 15, 2013
Bottled. Clear copper colour with a small but lasting off-white head. Fresh aroma of hops, pine, and nuts. Flavours are very dry and bitter, with bread and yeast evident and slightly smoky finish. Very good.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
madmitch76 (14834) - , Essex, ENGLAND - FEB 9, 2013
15th January 2012
Bright clear amber beer, small off white head. Fresh crisp minerally palate. A little dark toffee malt. Bittering hops, slightly astringent. Just a trace of hop fruits. Fresh minerally finish with quite a strong bitter linger. A pretty decent 3.7% bitter.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Lowenbrau (1917) - Asturias, Oviedo, SPAIN - JAN 31, 2013
On tap @Oldenburg Hermana Mayor. Pours light amber, with very creamy white head, persistent, good lacing. Light to medium body, soft carbonation, slightly crispy texture. Taste is some herbal, smooth bitter. Enjoyable.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
JorgeLee (1180) - Greater London, ENGLAND - DEC 17, 2012
Cask gravity at the Jerusalem Tavern. Bright ruddy colour. This is a good example of a hoppy old school English bitter. Well structured, low abv, local character of the hops, some earth and marmelade, bitter finish. Great session beer.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
peral2 (570) - SWEDEN - DEC 15, 2012
Flaska till tulip. Ganska ordinär bitter. Bra beska men inte så spännande i övrigt. ---Rated via Beer Buddy for iPhone

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Bibendum (117) - ITALY - DEC 4, 2012
Niente da fare, le st.peter’s ancora non convincono. Permane sempre quel retrogusto strano, non definibile altrimenti, sgradevole delle birre st peter’s. Neanche lontanamente paragonabile ad una bitter del tipo xxbitter

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Cunningham (4439) - Halden, NORWAY - OCT 26, 2012
Amber colour with an off white head. Hoppy aroma with some caramel malt. Medium body. Nice rich bitter flavour with a fine caramel malt background.
[Bottle from Varnaveien Mineralvann in Moss, Norway]

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
AlberRueda (58) - - OCT 21, 2012
Espuma: Cremosa, blanca y persistente. Color: Ambar con burbujas finas y prácticamente no ascienden. Intensidad aromática: media-alta. Aroma: Malta tostada, cítricos(mandarina), terrosa. Entrada en boca/amargor: Seca y amarga, con acidez equilibrada. Sabor: Malta tostada, cítricos, caramelo.


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