St Peters Cream Stout

Brewed by St Peters (UK)
Style: Stout
Bungay, England

Bouteille de 500ml oval, acheté au LCBO de Rideau et King Edward à Ottawa le 29 novembre 2008. Presque noir, très peu de colle beige et ce n,a pas duré non plus. Arome d,avoine et d,orge malté, des notes de fruits confits épicé. Goût de café légèrement malté, sucré au début mais une finission un peu sûrette, arrière goût amère avec pas assez de saveur. C,est quand même buvable mais c,est un peu mince et très loin d,être crèmeux!

Crushed with Jakebra. Lots of coffee and tobacco in there. Sweetly sour finish. Expected it to be creamier I guess. Very thin-bodied but lots of flavor compared to the body.

Bottle: Poured a pitch-black color stout with a large light brown foamy head with good retention and some lacing. Aroma of dry coffee and light roasted malt. Taste is also dominated by some dry coffee with some roasted malt. Body is somewhat creamy, which I enjoyed, but also too thin with some average carbonation. Not bad but definitely one of the best from this hit or miss brewery.

A black colored beer, with a thick beige head. The aroma of roasted malts, chocolate, wit dark fruits. The taste of roasted malt, some bitter chocolate and sweets in the back. A little fruity like raisins. The aftertaste is dry and bittersweet.

bottled, poured like coke without the fizz and zero head, a sweet roasted aroma, multiple layers of flavor, sweet up front, then roasted, then mild bitter from coffee like roast, then mild hops, very dry on palate...kinda chalky, as mentioned before thick and watery at the same time.

A deep dark stout with a thin big bubbled moka head. A faintly chocolatey aroma, roasted nuts. In mouth, strong torrefied coffee and bitter chocolate, a light earthy quality, herbal, very intense and pleasant. Medium bodied.

500 ml. bottle. Pours a black, with a brownish-red hue with an average creamy light-brown head. Aroma is mainly malts, roasted, nutty, chocolate, and coffee. Flavor is roasted malts, coffee, and a bitter earthy hop finish. Medium bodied with a weird bitter, metallic, and dry finish.

Surprisingly little CO2 pressure when opened and disappointing lack of foam on pour. Big chocolate aroma; some coffee. Smooth, velvety palate goes down easy. Flavour begins with loads of milk chocolate, moves to bitter espresso and tobacco smoke and goes back to bitter chocolate on the finish. If only I could have this every morning instead of coffee… Highly recommended.