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St Peters Cream Stout

Percentile
94
overall
Brewed by St Peters (UK)
Style: Stout

Bungay, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
8193.65/5.03.64/5.06.5%93English pint
Commercial Description:
Cask; Status uncertain. Also available brewery conditioned and cold filtered in 500ml bottles.
Fuggles and Challenger hops plus a blend of four local barley malts create an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 saxo (3561), Højbjerg, Aarhus, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Nov 18, 2008  
Bottle. Nice head with good duration. Color is black. Aroma and taste are roast malt, chocolate and licorice.


 Egon (393), Gothenburg, Sweden
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 2, 2008  
Bottle. Black with a small brownish head. Creamy coffee and some chocolate. Some licorice and smoke. Medium-full body with a bit dry aftertaste. Low bitterness.


 blutt59 (2092), Dallas, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/104/512/20
Oct 30, 2008  
bottle, black pour with foamy bubblewand head, dry cocoa nose with good cocoa flavor, body and finish are solid


 FunkyBrewster (443), Chicago, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Oct 30, 2008  
Pours a jet black color with a minimal tan head. Aroma has some strong sweet roasted malt and and a lot of woodiness. Some dark fruit and licorice are also present. Flavor is very intense roasted malts and a bit of smokey bitterness. Roasted nuts and coffee beans add some more bitterness in the finish that is very smooth and easy. Medium-full body and average carbonation. Very nice stout that had a complex flavor and doesn’t try to add too much sweetness.


 terrybail (335), London, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
6/103/58/104/517/20
Oct 30, 2008  
500ml AWESOME bottle from the LCBO The aroma is of coffe and chocolate Pours a deep black with no head Taste’s lovely Creamy coffe and chocolaty taste Very nice


 DerWeg (756), Toronto, Ontario, Canada
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 30, 2008  
Flask from LCBO. Coffee and chocolate aromas prevail - semi translucent pour. Seems much higher-gravity than a typical plain stout, almost like an Imperial in some ways. It has a little more power and richness than I was expecting, while still having subtle nutty/toffee top notes on the finish (rather than the almost soya saucelike qualities of some Imperials.). It seems really well put together & fresh like it is unpasteurized. First class.


 kpresley77 (134), Jackson, Georgia, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/56/104/515/20
Oct 30, 2008  
Bottle pours opaque black with thin tan head. Aroma is coffee. First taste is sweet and roasted malt. There is a slight cream flavor but roasted malt carries throughout the whole beer. The finish is clean and there is slight coffee aftertaste. Pretty good stout.


 MrManning (1637), London, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Oct 29, 2008  
Bottle from the LCBO- Deep opaque black pour is capped with a thin, but lingering layer of mocha froth. Milk chocolate in the nose leads to musty dark chocolate, some faint grassy hops, black coffee, with a lactic presence. Tastes of semi sweet dark chocolate, a lactic milky blast follows, leading to coffee, anise, and a decent hit of bittering hops. Creamy and bitter finish, with a nice lingering lactic aftertaste. A favourable beverage to ward off this particularly cold October evening.



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