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St Peters Cream Stout

St Peters Cream Stout - Stout

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 Percentile 
94
overall
Brewed by St Peters (UK)
Style: Stout

Bungay, England

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
8143.65/5.03.64/5.06.5%93English pint
View Statistics  P 

Commercial Description:
Cask; Status uncertain. Also available brewery conditioned and cold filtered in 500ml bottles.
Fuggles and Challenger hops plus a blend of four local barley malts create an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 KawaBomber (193), New Jersey, USA
1.5 Aroma Appearance Flavor Palate Overall
3/103/53/103/53/20
May 14, 2008  
Bottle: Dark brown w/ a brown head. Have to be honest, this aroma is foul. Really foul. All I can pull out is some caramel amongst the foul. Flavor: Caramel & day old coffee. Not pretty. I haven’t had a beer this bad in quite some time. Nasty squared, maybe even cubed.


Vyaches (6), qqq, Russia
does not count click to see why this rating of St Peters Cream Stout does not count
5 Aroma Appearance Flavor Palate Overall
10/105/510/105/520/20
May 13, 2008  
it is a damn good thing! very fine aroma, something between cofee-fruity and red dessert wine, pretty special! beautiful, balanced flavor, bitterish and sourish with fruit tones, it is like a sip of good cofee, rich aftertaste! my opinion is strongly recomended to try!


 FishManLA (284), Abita Springs, Louisiana, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/56/105/513/20
May 12, 2008  
Has a rather small and rapidly dissipating head for a stout. Jet black color, and when held to extremely bright light it looks like trying to look through an infrared camera filter - super dark red. Being from south Louisiana, I have what may be an uncommon observation about this beer: "Coffee with chicory". Coffee with chicory on the nose as well as prominent in the taste. Some maltyness and sweetness in the taste as well with a bitter finish of hops and more coffee with chicory.


 Lunkie (1020), Glen Iris, Australia
2.6 Aroma Appearance Flavor Palate Overall
5/102/55/102/512/20
May 10, 2008  
Malt hop aroma with fruit. Black colour with poor head and lacing. Malt smokey flavour with bitter aftertaste. Smooth palate.


 MadIndian (987), Levittown, Pennsylvania, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
May 10, 2008  
Bottle from Canals. Dark Brown pour with thin head. Aromas of Chocolate and Coffee were detected . Roasted flavors with a bitter finish. It was ok.


 Funknmilla (577), Phoenixville, Pennsylvania, USA
1.2 Aroma Appearance Flavor Palate Overall
2/103/52/102/53/20
May 8, 2008  
Bottle..dark brown with light brown head...What the F...smells sour as all hell...a stout, yes I have a doubt or two...can I actually drink this through and through?.....watery body, tastes like a coffee, twice brewed after the grinds sat out for a week or so, and the milk, well its tainted as well...its a bit chalky also...I just don’t like it...it can go F off and join the drain pours...although my rating may not make it to that page, it did join the drain


 thornecb (1736), Marblehead, Massachusetts, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
May 6, 2008  
Pours ebony into an English pint. Offwhite medium head recedes slowly to coat surface leaving spot lacing. Coffee and chocolate aromas. Crisp yet full with sour espresso and milk chocolate from front to back.


 mybestfriend (261), Gothenburg, Sweden
2.8 Aroma Appearance Flavor Palate Overall
5/104/54/103/512/20
Apr 14, 2008  
Bottle. Balck colour with a beige head. Aroma i chocolate, caramel, coffee and some strange and unpleasant notes that I can’t explain. Flavour is mostly roasted coffee beans and molasses with a creamy mouthfeel. There is also a hint of metal that I find unpleasant. The finish is dry with a good amount of bitterness. I lke the bottle design but I don’t really care about the content...



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