Brewed by St Peters (UK)
Style: Mild Ale
Bungay, England
Serve in English pint


on tap

Broad Distribution

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RATINGS: 167   WEIGHTED AVG: 3.24   EST. CALORIES: 111   ABV: 3.7%
Cask: Regular; Bottle: Cold filtered.
Has been brewed at various strengths between 3.6% and 4.7%
A classic example of a beer mild in hops but not in flavour. Sweetness balanced by bitter chocolate malt to produce a rare but much sought after traditional mild.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
tommann (3028) - Dudley, West Midlands, ENGLAND - SEP 29, 2010
500ml bottle. Pours a dark ruby brown with a small frothy head. Aroma is roast coffee, not that strong. Some coffee and malt to start and some chocolate on the finish. Medium bitter finish. Very smooth. Glad to see it drinks above its strength.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
markas101 (2057) - Ann Arbor, Michigan, USA - SEP 8, 2010
50 cl bottle, Sheffield, UK. Deep ruby hued brown colour. Nutty aroma with a dark chocolate flavour that exceeds its strength.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jercraigs (8794) - Toronto, Ontario, CANADA - AUG 17, 2010
2010-08-04. Very dark brown body small tan head fades. 3+ Modest aroma, sweet mild malt, caramel accents, muted toasty touches. Flavour is mild, sweet malt core with mild toasty malt accents, very light tangy caramel touch in the finish, bit of yeast and florals that harken back to the Honey Porter that preceded it. (Enough so that I wonder if its coming off my moustache rather than the Mild...) Smooth average palate is a bit flat. 2+ Not unpleasant but overly mild, and a bit dull. Might have fared better if it had not followed the Honey Porter, who knows. Cask at Jerusalem Tavern, London

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DougShoemaker (3147) - Toronto, Ontario, CANADA - JUL 6, 2010
Cask. Aroma is cocoa and malt, dark brown, small toffee head. Flavour is a woody malt, and some more cocoa. Light bodied, balanced, easy suppin’. Very good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Vignale (2639) - Malmö, SWEDEN - JUN 8, 2010
En fin mild, murriga smaker av rostad malt, chokolad, jord och nötter. LIten beska, rund och mjuk.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
leaparsons (8975) - Leicester, Leicestershire, ENGLAND - MAY 26, 2010
Bottle. Dark brown with a beige foam. Aromas are roast and light chocolate malts with some nuttiness. Some earthy and smoky notes. Flavours are sweet chocolate with earthy roast malts and a peppery finish. A nice mild.

   AROMA 3/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
booldawg (48) - Hampshire, ENGLAND - MAY 24, 2010
A good example of the style with excellent balance between malt, hops and strength. Works really well in the bottle.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Quack-Duck (8862) - Down South, GERMANY - MAY 8, 2010
bottle from Waitrose Abergavenny. Brown colour, mid-sized creamy beige head. Malty, hints of caramel. Light and smooth.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
LordCorkscrew (1774) - Ronco Scrivia (GE), ITALY - APR 19, 2010
Deliziosa ale terrigna, grezza e dolce, con naso di liquerizia, specialmente beverina nonostante la sua caratterizzata mielosità, messa a fuoco da note di cacao soffuse e non molto aggressive. La mia prima mild ale, mica male come inizio.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
RichardGretton (4449) - Leicestershire, ENGLAND - APR 14, 2010
Bottle. Reddish black beer with a light head. The aroma is milky chocolate with bitter and roasted notes, and the flavour is quite bitter and roasted. Overall a nice quite bitter and roasted mild, and more stronger tasting than the average mild.

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