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St Peters Old Style Porter

Percentile
80
overall
Brewed by St Peters (UK)
Style: Porter

Bungay, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6443.38/5.03.37/5.05.1%69.8English pint, Stem glass
Commercial Description:
Cask; Regular. Also available brewery conditioned and cold filtered in 500ml bottles.
This fine beer is a blend of a mature old ale with a younger light beer - just as a true Porter should be. The marriage produces an extremely characterful brew which is dark in colour and complex in taste.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15041), Frederiksberg, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jun 24, 2004  
A red brown beer with no head. The aroma is sweet with notes of roasted bread and so is the flavor combined with notes of malt. A fine beer, but nothing special.


 Papsoe (14841), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Dec 10, 2005  
(Bottle 50 cl) Pitch black with a reddish hue. Handsome, creamy head that sticks to my glass. Distinct notes of burned malts, coffee and bitter chocolate - all the right characteristics for a good porter. Dry, fairly light-bodied and very drinkable. An aromatic and pleasant porter. 181201


 omhper (12172), Stockholm, Sweden
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Dec 1, 2003  
Bottled. Dark brown with beige head. Roasty plum aroma. Sweet and fruity. Rounded mouthfeel, but with simple malt character. Salty coffee finish.


 yespr (11906), Copenhagen O, Denmark
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Nov 18, 2008  
50 cL bottle. Pours dark brown to black with a lacing tan head. Aroma is roasted malt and breadish. Mild acidic and vague fruity note. Roasted malty and light acidic. Lingering roasted malty finish. A bit on the simple side.


 fonefan (11003), VestJylland, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Oct 21, 2009  
Bottle 50cl.
Clear dark red brown color with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, caramel, moderate to light heavy toffee. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is soft. [20090803]


 oh6gdx (8840), Vasa, Finland
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Aug 30, 2006  
Bottled. Very dark ruby red colour, not much head. Aroma is fruits (dark fruits), plum, a bit amoke and roast. Also coffee is there. Flavour is roasted malts and plum. Very smoked/roasted aftertaste. A good porter, though it is quite watery.


 joergen (8464), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Nov 12, 2005  
Bottled. Clear brown coloured with a small beige head. Roasted aroma with notes of chocolate and liquorice. Roasted flavour with notes of liquorice and coffee. Roasted and hoppy finish.


 kp (8400), Woodstock, Georgia, USA
1.9 Aroma Appearance Flavor Palate Overall
6/103/53/102/55/20
Sep 1, 2007  
Date: 02/06/2006
Mode: Bottle
Source: Harry’s

clear dark ruby red, whispy beige head, sweet carmel malt aroma with soft floral hops, thin body, light carmel flavor, light chocolate character,

Aroma: 6/10; Appearance: 5/10; Flavor: 3/10; Palate: 3/10; Overall: 5/20
Rating: 1.9/5.0
Drinkability: 5/10
Score: 4



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