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Karg Staffelsee Gold

overall
67
93
style
Brewed by Brauerei Karg
Style: German Hefeweizen
Murnau, Germany
Serve in Weizen

bottled
common

on tap
unknown

Regional Distribution

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RATINGS: 21   MEAN: 3.36/5.0   WEIGHTED AVG: 3.22   SEASONAL: Special   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Ein besonderer Anlass für eine besondere neue Bierkreation. Zum 100jährigen Jubiläum haben sich Victoria und Franz Schubert jetzt etwas besonderes einfallen lassen. Sie haben besondere Aromahopfen gefunden und brauen damit, natürlich streng nach dem Reinheitsgebot, ein außergewöhnliches Bier mit einer riesigen Hopfenblume. Vor 60 Jahren hat es das Etikett und den Namen schon einmal gegeben. Genießen Sie unser neues „altes“, besonderes und einmaliges STAFFELSEE GOLD.


3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Idiosynkrasie (3815) - Bielefeld, GERMANY - SEP 9, 2014
500ml bottle. Hazy dark golden colour with average, frothy, white head. Slightly wheaty, fruity hoppy and yeasty aroma has notes of peach and apple, a herbal hoppy touch, minimally spicy, yeasty overtones. Taste is slightly fruity and minimally herbal hoppy, hints of apple, apple purée and oat flakes; satiable palate.

2.6
   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
Koelschtrinker (10676) - Köln (Cologne), GERMANY - AUG 27, 2014
Hefiger kräuterartiger Beginn mit dezenter Säure. Frisch, die Intensität nimmt schnell ab. Mild herbes Finish. Guter Beginn, schlechter Verlauf. 11/9/8/7/7/8

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Osprey87 (1711) - WALES - AUG 17, 2014
Keg as ’Karg Weissbier Gold 5.8%’. Cloudy light orange, very pale, small foamy white head leaves light lacing. Aroma is orange, wheat. Body is medium, quite spritzy, lightly foamy. Taste is musty, wheat, touch of banana but there is a strong pineapple element. A very nice, tropical weiss.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
mikeyo1 (210) - Linköping, SWEDEN - AUG 12, 2014
Bottle @ home, from Hopfen & Malz. Pours cloudy light amber with a large frothy head. Aroma is sweet with loads of cloves and wheat. There’s also ham, bananas, pear and hints of vanilla and toffee. Soft almost silk-like mouth feel, a bit too low in carbonation though. Flavor of mashed bananas, sheet metal, oranges, wheat, vanilla & some white bread & ham. Finishes a bit tart and grainy but still soft with unripe banana peel and cloves.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
culchiem (2530) - Berlin, GERMANY - AUG 6, 2014
Bottle from Hopfen & Maltz. Cloudy orange brown with a solid head. Aroma is grainy yeast. Flavour is bittersweet wheat, yeasty, a little sour, fruity finish

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Moravius (491) - Berlin, GERMANY - AUG 2, 2014
Flasche von Hopfen & Malz, Berlin-Wedding. - Bernsteinfarben, reichlich sahniger Schaum. - Die hefig-fruchtige Nase erinnert von fern an ein belgisches Tripel. - Im Antrunk überraschend frisch, schlank und mit wunderbar hefig-milden Fruchtaromen: neben der üblichen Banane auch Mandarine und Melone, dazu Vanille und Zimt. Weiches, mildes Malz. Mild rezent, sahniges Mundgefühl. Ganz zart pikant-säuerlich. Im Abgang sehr milde Hopfenherbe. Der höhere Alkoholgehalt macht sich in einer angenehmen Schwere bemerkbar. - Spritzig und sehr aromatisch aber doch weizenbier-typisch gehopft. Ganz große Klasse! Deutlich weniger bitter als eine 2012 verkostete Flasche.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
MichaelAwesome (4100) - Wanne-Eickel, North Rhine-Westphalia, GERMANY - JUL 15, 2014
Recht süffig, doch ebenso unspektakulär. Zwischendurch etwas Vanille, Butter und einfach Trinkbarkeit. Ganz nett.

2.8
   AROMA 4/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 9/20
McTapps (4100) - Ruhrcity, North Rhine-Westphalia, GERMANY - JUL 15, 2014
Bottle from Dilo in Bochum. Pours out in a cloudy light amber colour with steady head and medium body. Aroma of yeast and grains. Taste of yeast, wheat, bread, bananas, fruit salad and straw. Mild finish. Not a bad one.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Beese (1802) - Watford, Hertfordshire, ENGLAND - JUL 7, 2014
Bottle from Bacchanalia, Cambridge. Poured a fairly clear, deep golden, with a large fluffy white head. Aroma of bread, pilsener malt and melon. Grain in the flavour, along with some sweet mango and pears. Finish was straw, light hop bitterness and dough.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
pivnizub (8868) - Bochum, Porúří, GERMANY - JUN 10, 2014
Bouteille:Deep golden to orangey coloured, cloudy with a mid-sized creamy off-white head; pretty solid fruity-yeasty and wheaty nose, kind of Weizenbock-like; pretty full bodied, solid sweet and delicately sourish flavour; lots of dried fruits in the sweet orangey, yeasty and wheaty finish, balanced by a subdued acidity. Very good, tastes like a tamed Weizenbock…


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