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RATINGS: 201   WEIGHTED AVG: 2.99/5   IBU: 23   EST. CALORIES: 138   ABV: 4.6%
COMMERCIAL DESCRIPTION
Starr Hill’s Jomo Lager is a smooth, multiple-award-winning Light Amber Lager. Fermented with Southern German Lager yeast, its crisp, clean taste, and noticeable hop aroma are effectively balanced with a slight malty sweetness. This is a crossover beer that appeals to the broadest spectrum of brew aficionados.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
PorterPounder (7233) - Tallahassee, Florida, USA - OCT 22, 2009
Tallahassee, Fl. - New Leaf Market - 12 oz bottle. Pours a light copper with a thin white head. Grainy aroma with some spicy notes. Flavor is a tad muddled - but interesting. Some brief spiciness with a hint of caramel, very faint citrusy bitterness. Moutfeel is slightly carbonated - just the right amount of liveliness.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
radagast83 (7141) - Fairfax, Virginia, USA - JUL 30, 2007
Bottle. A pretty mellow beer for a lager. Light, but has a nice malty aroma. Flavors of malts, caramels, and a tinge of hops.

2.8
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Radek Kliber (7115) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 12, 2009
bottle 355 ml
Appearance: amber brew with mid average looking top, bit generic , leaving fizz after 30 seconds or so.
Nose: bready light nose ,bit citric with some hop. Fruity side to it.
Flavor/Palate : mid bodied. Mid carbonation that was neatly weaved into quiet soft malts. Slight fruity feel with citric hop finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Cletus (6355) - Connecticut, USA - NOV 16, 2008
Bottle courtesy of dcachur. Pours gold with a white head. Smells of dry malt, oranges. Tastes dry and grassy with a doughy finish.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Braudog (6290) - Yorktown, Virginia, USA - AUG 27, 2006
Draft at the Schockoe Craft Beer Festival in Richmond, 8/26/06: An amber beer. Sugary mlat and an almost tangy coppery metallicness. Nice bitterness in the finish. I liked this fest-style beer.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
riversideAK (6103) - Shoreline, Washington, USA - OCT 21, 2008
Bottle from dkachur. Thanks man! Aroma is nice and malty with some moderated fruitiness and some caramel, light floral hops too. Pours a hazy amber/gold tone with a thin head. Flavor of moderately sweet caramel malts, light fruitiness, and crisp floral hops in the finish. Light and crisp with pretty high carbonation.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Suttree (6046) - Knoxville, Tennessee, USA - MAR 29, 2009
I was surprised how much I liked this one. I’m generally not a huge fan of viennas, but this one as nicely bold and assertive. Nice mix of caramel malt and and a dryish, hoppy finish.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
TheBeerGod (5992) - Newport News, Virginia, USA - MAR 4, 2010
Bottle. Soft amber with a tall, fizzy white head. Aroma is toasted malts, grassy hops, straw, and grains. Taste is toasted malt, light lemon, yeast notes, grassy hops, straw and biscuit. Body is light-medium with a moderate, fizzy carbonation. Ends with more toasted malt, sweet malt, hint of caramel, grassy hops, and straw. Not too bad.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ben4321 (5642) - Hoboken, New Jersey, USA - JUL 14, 2009
Overall Impression: Decent lager, nothing overly exciting, but it is pretty drinkable...

2.8
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
jgb9348 (5609) - Arlington (Pentagon City), Virginia, USA - OCT 23, 2004
Amber coloured body with no head at all to speak of. Aroma of caramel, toffee, a bit of hops and some malt. Medium-bodied; Malty flavour with some hops. Aftertaste is clean with a bit of malt leftover. Overall, decent, but not amazing! I sampled this on ’pseudo-draught’ at the Old Dominion Brew Festival 2004 on 27-June-2004 in Ashburn, Virginia.


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