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Stensbogaard Sushi Biiru
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overall
14
92
style
Brewed by Stensbogaard Bryghus
Style: Pale Lager
Ringe, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 55   WEIGHTED AVG: 2.52   SEASONAL: Special   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Vi har arbejdet på højtryk for at kunne servere denne danmarksnyhed, øllen som er en lys nærmest ”tør” øl . Det er en perfekt ledsager til Sushi, men også dejlig at tage med ud i sommeren.


1.9
   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
oh6gdx (20217) - Vasa, FINLAND - DEC 17, 2009
Bottled (thanks Timo A!). Golden colour, small white head. Aroma is maize, bready malts, some fruityness as well as some slightly wooden notes. Flavour is grains, cardboard, some slight sweetness as well as mild notes of rubber.

1.8
   AROMA 3/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
TheDog (518) - Aarhus, DENMARK - MAY 29, 2007
draft at DØE Valby 2007. Hazy yellow with thin head. Allmost no aroma and watery taste of hay and a twist of fruits. Go for the original sushi beers from Japan instead: Kirin, Sapporo or Asahi.

1.7
   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
KimJohansen (10349) - Frederiksberg C, DENMARK - MAY 22, 2008
Clear golden with tiny white head. Sweet fruity with malty and mild hoppy notes. Thin body.

1.3
   AROMA 2/10   APPEARANCE 2/5   TASTE 3/10   PALATE 1/5   OVERALL 5/20
laiti (5414) - Helsinki, FINLAND - FEB 26, 2012
50 cl bottle (4,7%). Rated on 1.12.2009
Bright yellow colour, thick and long-lasting head. Aroma is rather thin with grainy malt and hints of vegetables. Aroma is really light with grainy malt and some bitterness. Thin and flavourless, but could work with food.

1.2
   AROMA 4/10   APPEARANCE 1/5   TASTE 2/10   PALATE 1/5   OVERALL 4/20
Brix (633) - DENMARK - AUG 13, 2007
Tasted 2007-05-12. Pours white, milky - unappealing. Aroma: Sour and sad. Flavour: Very dry, very sour, very bad! Two of us shared only 10 cl, and we still had to dump the bigger part!


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