michael-pollack (4960) - King of Prussia, Pennsylvania, USA - SEP 22, 2011
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Draught at the BrewPub: Aroma of caramel, floral and fruity hops, and roasted malt. Poured copper/amber in color with a small, creamy, dense, tan head, that diminished but lasted throughout. Clear. Not sparkling. Ok lacing. Flavor is light to medium sweet. Tastes of malt, slight spices, nuts, toffee, and some toasted caramel. Medium body. Average texture. Malt, toffee, and nut finish is lightly sweet.
ROGUE (2145) - Newark, Delaware, USA - SEP 6, 2011
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
On tap at brewpub. Pours a medium brown color with a thin light tan head. Aroma had light sweet toasted malts with a little bit of nuttiness.
The taste was of sweet caramel with some toasted bread and nuts. Hardly any hop presence at all. A bit on the thin side with moderate carbonation.
Bricks (684) - Delaware, USA - JUL 31, 2010
2.3 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 7/20
Not good. Smelled a bit off, and although the initial taste of caramel was good, the overall taste was a bit disturbing.
GMCC2181 (1542) - Newark, Delaware, USA - SEP 9, 2008
3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20
On tap at stewarts. Dark brown in color. Small head. Aroma was sweet malt. Taste was the same, sweet malt with a mild amount of bitterness in the aftertaste. Texture and carbonation were average. Just an ok beer
Swolf3 (262) - Elkton, Maryland, USA - SEP 6, 2008
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
Sept. 08. Poured a dark clear amber color with a nice amount of head. Aroma was toasted malts, caramel, and slight coffee. Taste was caramel, coffee and hops. taste was a little watery to me.
Goodgrief (1832) - Middletown, Delaware, USA - MAR 10, 2008
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Sept. 2007 - Light chestnut pour, clear with decent head and lacing. Almost no aroma at all even when my nose got foam in it. This was a rather dull offering which made me deeply regret not opting for something more tasty. Bland roasted malts with a slight fruity sweetness and a faintly bitter lager bite. Not much else to say.
argo0 (11888) - Washington DC, USA - OCT 8, 2007
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
(KSq07, draft) Off-white head atop clear dark amber body. Aroma is mild, medium sweet, toasted caramel. Taste is medium sweet, caramel/toast, light smoke. Light-medium body.
hopdog (9525) - Lansdale, Pennsylvania, USA - OCT 7, 2007
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
On tap at the KSBF ’07. Poured a deeper amber color with an averaged sized off white head. Aromas of caramel, nuts, and toasted malts. Tastes of caramel, toffee, nutty, light chocolate and toasted malts.
Ty5592 (1018) - Lansdale, Pennsylvania, USA - SEP 30, 2007
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draft. Clear caramel color with small lacing type head. Malty sweet caramel aroma and taste. Semi sweet nutty finish.
DocLock (8311) - Lower Pottsgrove, Pennsylvania, USA - JUN 1, 2005
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pours deep burny sienna with medium off-white head. Aroma is big corn flakes, roasty caramel malt, some toffee and hops. Reminds me of Fullers London Porter in aroma and appearance. Tastes caramel malty, with big almonds, some toffee and hops greet you at the finish. Very complex, very dense in palate, and very delicious!