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RATINGS: 258   WEIGHTED AVG: 3.54   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Brewed with dark malts and burnt sugars then lightly spiced with Rose Hips, Hibiscus, & Schisandra berries.


4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
beerbaaron (1146) - Arizona, USA - MAY 18, 2014
Pours pretty much black. Large fluffy tan head. Aroma is malty. The burnt sugar is lovely. Caramel. Some fruitiness. Dark fruity. Berries. Yeast. Mild spice. Some chocolate. Very interesting. Flavor is similar but even more complex. Great roastiness through the finish with the mild spice, fruit, and light to moderate alcohol. Quite dry, woody, cobwebs. Floral. Lighter Medium body. Sweetness to balance. I really got a kick out of this. Creative, interesting, and very enjoyable. Impressive.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 19/20
obguthr (3651) - Staunton, Virginia, USA - MAY 28, 2011
Milk chocolate and prune aroma. Black, thick yellow head. Smoky initially but transitions swiftly to candied plums and returns to smoke in the finish. Well balanced, very flavorful, neat transitions. Outstanding once again. Thank you Stillwater!

4.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
MrsSwoop (11) - Buffalo, New York, USA - JAN 3, 2012
Bottle, dark cola pour with reddish hues, aroma is "fruity roast". Flavor is like a light crisp coffee, like a stout but lighter mouthfeel. Non complex but I think that’s why I like it. Rating #6

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
OldMrCrow (1765) - Seattle, Washington, USA - AUG 4, 2012
Bottle from Big Star.

Gorgeous pour into an Orval chalice. Nearly impenetrable black with dark red-brown highlights at the margins, abundant beige head slowly settling to a fine lace. Carbonation is relatively aggressive but just right for what this beer is. The aroma is the dusty house yeast, sweat, spices, with unexpected undertones of blueberries and chocolate. The flavor is--as many other raters have noted--a delicious surprise, veering into quad territory with sweetness of plum and berries surrounded by dark semisweet chocolate rather than the expected saison profile. Long delicious finish with the sweetness flickering in and out among the hops and spice. I’m really taken by this beer; it reminds me of Pannepot as much anything else I’ve ever had.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
MarinEvelyn (532) - Wisconsin, USA - MAY 18, 2014
Smells a little like a wine, but heavier. Dark and fruity like a wine. Strong, rich, succulent. Rich taste, a slight bit bourbon-y. Spices, malt, a sweetness, light fruit.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
Ernesto987 (3568) - Connecticut, USA - FEB 25, 2011
UPDATED: JAN 11, 2012 One of the most complex beers I’ve ever had, its got some much going on. It’s crazy how the aroma doesn’t match the taste.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Cybercat (3218) - Georgia, USA - APR 18, 2011
Comes out of the bottle an opaque hazelnut brown with a fairly thick pale tan head. Aroma is malty with nutty, caramel and clove undertones. Malty flavor has a firm nutty tone plus strong hints of burnt caramel and cloves. Texture is smooth with a subtle fizz that stays long after the beer has gone down the proverbial hatch.

4.2
   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
patrickfannon (1236) - Philadelphia, Pennsylvania, USA - JUN 8, 2011
UPDATED: JUN 9, 2011 Bottle. 12 oz. Split with Vinny after being let down by Lost Abbey at Osteria. What a crock of shit, man. Anyway, this beauty pours a dark bloody maroon with a two finger, diminishing tan head. Small bublled, slightly laced, and spotty. Aroma of figs, dark, ripe fruit esters, mashed plums, slight licorice, chocolate, bluberry funk and freshly opened vanilla yogurt. Fresh bluberry pie mouthfeel with a slight, moderaely rich body, Flavors of fresh, yeasty dough, bluberries, chocolate, and some crazy plum notes. Wow, what a saison. Thanks, VInnay! Cheer Philly Beer Week nerds.

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 15/20
Aml42000 (622) - Washington, USA - MAR 6, 2012
This pours dark brown with a thick retaining head. Cola and baking spice nose. Exotic palate with dark brooding fruit against an herbal backdrop. Endless, layered finish.

4.2
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Heathen (1458) - Wilmington, Delaware, USA - SEP 20, 2012
THOUGHTS: Hid alcohol fairly well. The aroma wasn’t all that spectacular at first, but the flavor was incredible right from the start. It was almost like and imperial stout. Latter the aroma surpassed the flavor. TECHNICAL: Bottle. Poured a very dark brown that was basically black in the glass with slight red highlights and an average to large, beige head that nearly fully diminished. The aroma had moderate to heavy dark bread and chocolate; less burnt caramel; light to moderate citrus hops; heavy doughy and spicy yeast; raisin; prune; slight sour fruit; lots of berries, something herbal and dark fruits. The initial flavor was moderate to heavily sweet and slightly sour; while the finish was heavily sweet, lightly sour and lightly bitter with an average duration. There was tons of berry, chocolate, maple syrup, burnt caramel, herbs, spicy yeast, more yeast, some thing that reminded me of ginger, citrus, and doughy yeast. The medium body was a little syrupy and then dry with soft, but slightly tingly carbonation and a lightly astringent finish.


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