Home >

Stillwater / Mikkeller / Fanø Gypsy Tears - Red Wine Barrel



on tap


Add Distribution Data
RATINGS: 132   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 255   ABV: 8.5%
Stout fermented 100% with brett and aged 6 months in Brunello Barrels.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
gunnfryd (14117) - Kristiansand, NORWAY - DEC 15, 2013
Bottle. Dark brown colour with a beige head. Aroma is red wine, roasted malt, alcohol, fruit. Flavour is red wine, roasted malt, alcohol, fruit, brett, grain, chocolate. Nice beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Bragesnak (5394) - Aarhus, DENMARK - DEC 14, 2013
DØE tasting, Aarhus, DK. Bottle, 201113. Black with small head. Aroma of dry coffee and sourness. Flavor with roasts and wood

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TBone (16159) - Pori, FINLAND - DEC 1, 2013
Bottled 500ml @PBFVIII
Dark black color, small brownish head. Light red wineous aroma, some toasted notes. Medium-bodied. Tart red wineous flavors, barrel earthyness. Toasted notes. Close but no cigar.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Hansen (8410) - Assentoft, DENMARK - NOV 28, 2013
Stout? With brett and red wine barrel? Dark brown with a light brown head. Lasting. Nice flavor, red wine, lots of it, vanilla, and acid. Flavor is a bit unharmonic, more red wine, roasted notes too, acid. Astringent.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
HenrikSoegaard (13147) - Randers, DENMARK - NOV 28, 2013
Bottle. Creamy lightbrown excellent fully lasting head. Black colour. Moderate malty and light hoppy aroma. Strong brett and redwine notes. Moderate bitter flavor. Strong brett notes. Not very well balanced. Average moderate bitter finish. Creamy palate. not my favorite.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Valgreen (768) - DENMARK - NOV 24, 2013
Bottle @ døe meeting. Dark brown, small tan head, okay lacing. Aroma, malty, sour, hoppy, spices, wine, . Taste, malty, slightly roasted, sour, spices, brett, berries, red wine, . Dry mouth feel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bax (1311) - Hasselager, Aarhus, DENMARK - NOV 20, 2013
(bottle 20/11-2012) Low brown head, black color, light co2, light roasted aroma, roasted slightly sour taste, one of the better red wine barrel aged beers.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
rederic (3256) - montréal, Quebec, CANADA - NOV 8, 2013
500ml bottle, black color, with a frothy pillowy tan head, with a nice earthy funky bretty, yeasty, fruity woody red wine tannin nose, with some mild musty red grape, berry, black coffee, roasted, chocolate, black, toasted malt accents, with a dusty, chocolate chip cookie dough, burnt toast note in the aroma follows through on a medium-bodied palate with a warmth, yeasty funky, bretty, winey woody tannin, iron, musty red berry, black, roasted, chocolate, toasted malty character, with some dark bitter chocolate baking bar, black coffee, burnt toast flavours, with a molasses, licorice undertone, leading towards a warming, yeasty, bretyy, funky, wood tannin wineyness, musty berry fruitiness, lingering roasty bitterness finish.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
MrChopin (4303) - Baltimore, Maryland, USA - SEP 30, 2013
dark brown, thin cream head, large bubbles. Lots of coffee rounded with fruit, red berries, earthy and balanced. Flavor very balanced, plum and cherry brownie with clay mid, awesome Brett, acetic, and cocoa finish, lightest coffee roast. Reminds of drinking the tolcomotto stout over the Stockholm harbor sunrise at 130am with ohmper. God damn, exceeds -the style’s bar--madrugada--and on par my best memories of P4.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yngwie (16503) - Kristiansand, NORWAY - SEP 28, 2013
Bottle. It pours a really dark brown body, topped by a small, dense, light tan head. The aroma has a touch of red wine tannins and fruit, with roasted malts and some chocolate. Dry, full-bodied and faintly warming on the palate, with flavors of red wine, dark chocolate and coffee, some bitterness. Long finish with tannin bitterness and dark chocolate. Nice indeed, but maybe a bit too sourish. 130928

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 2  3  4 5 6 » 14

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50