RateBeer
overall
98
98
style

bottled
common

on tap
available

Broad Distribution

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RATINGS: 124   WEIGHTED AVG: 3.72   SEASONAL: Special   EST. CALORIES: 255   ABV: 8.5%
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COMMERCIAL DESCRIPTION
Stout fermented 100% with brett and aged 6 months in Brunello Barrels.


4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
MrChopin (3220) - Baltimore, Maryland, USA - SEP 30, 2013
dark brown, thin cream head, large bubbles. Lots of coffee rounded with fruit, red berries, earthy and balanced. Flavor very balanced, plum and cherry brownie with clay mid, awesome Brett, acetic, and cocoa finish, lightest coffee roast. Reminds of drinking the tolcomotto stout over the Stockholm harbor sunrise at 130am with ohmper. God damn, exceeds -the style’s bar--madrugada--and on par my best memories of P4.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yngwie (13194) - Kristiansand, NORWAY - SEP 28, 2013
Bottle. It pours a really dark brown body, topped by a small, dense, light tan head. The aroma has a touch of red wine tannins and fruit, with roasted malts and some chocolate. Dry, full-bodied and faintly warming on the palate, with flavors of red wine, dark chocolate and coffee, some bitterness. Long finish with tannin bitterness and dark chocolate. Nice indeed, but maybe a bit too sourish. 130928

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Geokkjer (5595) - Kristiansand, NORWAY - SEP 28, 2013
Bottle.Pours black with a small beige head. Aroma of funk, roasted malt, grains, raisins and sour berries. Flavor is sweet and sour with some funk, oak, grains, chocolate and lemon. Medium body, average carbonation.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Meilby (7275) - Kristiansand, NORWAY - SEP 28, 2013
Bottle 500ml @ Geokkjer
Pours black with a tan head. Aroma has notes of roasted malt, chocolate, brett and red wine. Taste is medium sweet and light to medium bitter with a long warm and vinous finish. Body is medium, texture is oily, carbonation is soft.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
andriesradu (460) - ROMANIA - SEP 25, 2013
Draught at Delirium Hoppy Loft. Pours dark brown to black with a brown head. Great aroma, red wine, chocolate, a bit sour, sweet. Flavor is moderate to heavy sweet, sour, light chocolate and roasted malt.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
wlajwl (3765) - Quad Cities, Iowa, USA - SEP 21, 2013
Aroma is Brett, earthiness, citrus, sugar and some odd funk. The flavor is dark malts, mild coffee, fruit, citrus, Brett, some funk and a mildly sour finish.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Boutip (4646) - Gatineau, Quebec, CANADA - SEP 20, 2013
Bottle: Poured a black color stout with a large dark brown foamy head with good retention and some lacing. Aroma of red wine and tart notes is dominant. Taste is also dominated by red wine notes with tart notes and light oak notes easily noticeable. The actual stout base beer is harder to distinguish with light dry roasted malt faintly discernible. Body is about average with good carbonation. Well brewed but tart stout is not really a style that I find overly enjoyable.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
PriorL (1643) - Gent, BELGIUM - SEP 16, 2013
TAP at Delirium Brussels, shared with Mathieu87. APPEARANCE: pitch black/red beer, small unstable beige head. NOSE: red wine, chocolate, sweet,sour, wood. TASTE: sour, wood, too sweet, caramel.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
tderoeck (4447) - Gent, BELGIUM - SEP 16, 2013
14/IX/13 - on tap @ Hoppy Loft (Delirium café, Brussels) - BB: n/a (2013-853) Thanks to PriorL, Mathieu87 and Thomas for sharing the beer!

Clear dark brown beer, creamy beige to brown head, little stable, bit adhesive. Aroma: bit smoky, ashes, caramel, mocha and coffee, sourish, sugary, bit funky, woody. MF: ok carbon, medium body. Taste: very fruity, red sour berries, toast, mocha, coffee, woody bitterness, funky. Aftertaste: sourish, tobacco, earthy, bit smoky, red sour berries. Not really my thing, but it’s an interesting experiment, that’s for sure.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
KyotoLefty (6176) - Kyoto, JAPAN - SEP 13, 2013
Draught at Delirium Loft Brussels. Acidic, lactic nose, vinegar, chocolate, cherries. Great, complex nose. Pitch black with a super fine tan head. Flavors of chocolate, wood, vinegar, yogurt. Very tangy, lots of chocolate. Good, not completely exciting, but good.


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