ClassyBeagle (374) - New Jersey, USA - OCT 31, 2013
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
FROM NOTES; July 3, ’12
Poured from a 22 ounce bottle into a Stone pint glass. Bought an extra to cellar.
A: Roasted malt, maple syrup, chocolate, flowers, gingerbread.
A: Very murky looking ruby brown color. What little head there was recedes to a ring around the edge of the pour.
T: Follows the nose with Belgian yeast strain present, bready, spice notes and metallic off-flavors.
P: Nice malt/hop balance, lean mouth-feel, tart notes, some alcohol burn, a nice hop bite to the finish, peppery finish.
O: I didn’t enjoy this one nearly as much as the 02-02-02 and I’m scared to death to try it in December ’12.
jmagnus87 (2912) - Rockford, Illinois, USA - OCT 13, 2013
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Bottle sampled at RBSG. From notes. Spicy and sugary. No hops or pepper, probably faded out a while ago. Still a great beer, and stoked to have the opportunity to try it.
kathouse (1418) - Nevada, USA - OCT 10, 2013
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Medium brown with a creamy head. Belgian spice and chocolate aromas. Strong spice, toasted malt, and caramel flavors finish dry.
TheHOFF43 (1857) - Robbinsdale, Minnesota, USA - AUG 23, 2013
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle at RBSG. Pour was brown, pretty malty, no carbonation. Not bad, but the age definitely affected this.
portableparty (2257) - Blaine, Minnesota, USA - AUG 19, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle at RBSG. Poured orange little hazy soft white head that left faint thin film. Aroma has some fruity yet vegetable and oxidized malt/yeast. Taste was more the same with some hidden fruit character. Palate slick and dry.
BVery (8912) - Plymouth, Minnesota, USA - AUG 17, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
UPDATED: DEC 28, 2013 Bomber at RBSG. Too damn old. Vegetable soup all over this beer. Not as good, I’m sure, as in it’s prime.
Bacterial (2551) - Twin Cities, Minnesota, USA - AUG 17, 2013
3 AROMA 7/10 APPEARANCE 2/5 TASTE 6/10 PALATE 2/5 OVERALL 13/20
Shared at RBSG - malty nose, oxidized a bit? Pretty flat, a bit sweet and still has some interesting character. Cool to try after 10 years.
DalzAle (2017) - Eden Prairie, Minnesota, USA - AUG 17, 2013
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle shared by skinnyguy! Clear brown pour, nice little ring of carbonation and an aroma of slightly spicy dark cherry and scotchy malt. Flavor is slightly peppery, heavy caramel and a little herbal fruit. Holding up nicely for being 10 years old!
BelgianBeerGal (3581) - Panama City, Florida, USA - JUN 2, 2013
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 13/20
Belmont bottle enjoyed on Harper’s first night home; 10 years old now. Obscene that I got this bottle for $10 about 6 months ago. This has really held up well. It was obviously a touch thin but it also seemed a bit tinny and metallic. Very nice for 10 years later but if you have a bottle I wouldn’t wait any longer. Rating it without holding age against it.
JPDurden24 (1664) - Chandler, Arizona, USA - APR 13, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Vertical epic tasting with a light brown pour. Musty and sweet with some malt forward and sugary spicy bite. Ok for being this aged.
---Rated via Beer Buddy for iPhone